Ep. 48 - Meet Rich Sullivan, General Manager of Z’Tejas
Ep. 48 - Meet Rich Sullivan, General Manager of iconic eatery, Z’Tejas
Ep. 48 - Meet Rich Sullivan, General Manager of iconic eatery, Z’Tejas
Ep. 47 - Mark Candelaria, Principal at Candelaria Design talks customer focus
Ep. 46 - Meet Rich Berra, musician, philanthropist and co-host of The JohnJay and Rich Show
Ep. 45 - Laura Madden, artist and owner of ReFashioned Art, talks sustainable art and wardrobe during the holidays
Ep. 44 - Meet Lauri Francis, the executive director of Artrageous, which performs at Madison Center for the Arts November 17
Ep. 43 - Sandra Van Deraa, owner of Salt and Lime, talks about the expansion of the unique eatery into Arcadia
Ep. 42 - Matt Vecchio, general manager of 18 Degrees, discusses the unique restaurant and bar, located on the campus of Ice Den Scottsdale
Ep. 41 - Ahmad Alatrash and Amer Atwan discuss the growth and popularity of Mesquite Fresh Street Mex, a locally owned and managed chain
Ep. 40 - Meet Alex Salazar, owner of Luxe & City that presents Arizona Fashion Week, and Designer Kendria Godair of Dria Dair
Ep. 39 - Meet Jennifer Gray, vice president and director at the Taliesin Institute of the Frank Lloyd Wright Foundation, who talks about its many programs
Ep. 38 - Meet Mike Versage, general manager of new restaurant Moxies, now open at Scottsdale Fashion Square
Ep. 37 - Meet Matt Howell, manager of the new JoJo’s ShakeBAR to find out all the cool details on this sweet space
Meet Rachel Benkowski, certified cicerone and goddess of all things beer at Bone Haus Brewing, and founder of Beer Babes
Ep. 35 - Paul and Bryce Perkins discuss the launch of new canned spirit, SipTale, beverage sponsor of Phoenix Fashion Week
Ari Levin, executive director at Madison Center for The Arts, and producer of JOLON Productions, talks about the new season at Madison Center for the Arts
Meet Phillip Payne, owner/artist at Anticus Fine Art, Books, Jewelry and Design
Ep. 32-Meet Stacey Weber, the owner of chef of Amelia’s by Eat by Stacey Weber
Ep. 31 - Meet Stephanie Pham, program director of Arizona Cancer Foundation for Children who talks about the nonprofit's programs and events
Ep. 30 - Ben Brown, owner and head nutrition and fitness coach, talks about his unique business and industry expertise that works wonders for his clients
Ep. 29 - Meet Amy & Trevor Johnson, owners of Wine Girl, an entirely unique and fun style of wine bar
Ep. 28 - Dr. Farhan Taghizadeh, surgeon and owner of Arizona Facial Plastics, talks about the practice and why it's a great choice for Scottsdale residents
Ep. 27 - Meet Bassel Osmani, co-founder and owner of Pita Jungle, who talks about how Arizona has enthusiastically embraced his restaurant and a Mediterranean-based diet
Meet Brian Marcy, owner of Scottsdale Baseball Cards, who talks about his lifelong passion for collecting and how the business has changed in the past few decades.
Meet Oscar De las salas and Gary Jackson, arts advocates and philanthropists, who are two of the most engaged community members in the Valley.
Director David Bauer talks about Scottsdale event venue, The Ravenscroft
Meet Scott Appelman, Founder and CEO of Rainbow Ryders, who talks about the magic of operating a hot air balloon company.
Meet Rebecca Seitz, co-owner of Sphinx Date Co. Palm & Pantry, and learn about this iconic Scottsdale business.
Matthew Keeler, director of operations of Keeler Hospitality Group talks about the company's restaurant concepts, including new speakeasy, "Poppy's Office".
Meet Andrew Walesch, the new artistic director of the Musical Instrument Museum Music Theater.
Robert Carlson, owner and winemaker of Carlson Creek Vineyard, talks about its history and wines.