Corey Chow | Overcoming Fear, Leading in Kitchens and Asking for Help - Ep 158

The Repertoire Podcast

Dec 15, 2022•39 min•Ep. 158

--:--

Listen in podcast apps:

Listen to this episode in Metacast mobile app

Don't just listen to podcasts. Learn from them with transcripts, summaries, and chapters for every episode. Skim, search, and bookmark insights. Learn more

Episode description

My guest today is Corey Chow, the executive chef of the Stanwich Golf Club, and famously before that, the chef-de-cuisine of Per Se. If you’ve picked up the latest edition of the Thomas Keller book titled The French Laundry + Per Se, you’ll notice Corey’s name because he was the co-author.

This episode is also cool because of the connection we shared back when I was an extern at the three Michelin star restaurant, Per Se, Corey was my sous chef.

—

Corey Chow's Instagram: https://www.instagram.com/coreydchow/

The Stanwich Club's Instagram: https://www.instagram.com/the_stanwich_club/

Per Se NY's Instagram: https://www.instagram.com/perseny/

📖 Want to get your hands on the cookbook that Corey co-authored? https://geni.us/tfl-perse-cookbook

—

If you come across something you ended up having to search for, send me a message to help make these Show Notes better!

—

🧑🏽‍🍳✍🏼 Organize your valuable recipes, for free, with meez: https://geni.us/meez-trp

—

Justin's Instagram: https://www.instagram.com/@justinkhanna

Follow The Repertoire Podcast on Instagram: https://www.instagram.com/joinrepertoire/

—