How and Why to Fold in Ingredients

If you’re knew to cooking, there may be recipe terminology that you’re not quite sure about. But me may be “folding” in ingredients. In todays podcast, I will explain how to do that and why!

Pumpkin Whip: https://youtu.be/OSUEwxnIBmQ

Raspberry Fluff: https://youtu.be/UZPrJ-wMuJg

Pancakes: https://youtu.be/ocaWvfhQaW8

Fruit Salad: https://youtu.be/AeGj7gZCsvU    

Socials:

Instagram: https://www.instagram.com/_recipeswithrae/

Facebook: https://www.facebook.com/_recipeswithrae-104413935508894/

TikTok: https://vm.tiktok.com/ZTdb2PwF6/  

Scripture: John‬ ‭16‬:‭33‬ NLT

“”…Here on earth you will have many trials and sorrows. But take heart, because I have overcome the world.””  

Stock Music provided by JK_Production, from Pond5 ("Happy Acoustic Swing")  

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