The New Paris Podcast - podcast cover

The New Paris Podcast

NewParisPodcastwww.lindseytramuta.com
In a country like France, where tradition reigns supreme, even a suggestion of change or newness has long been met with scepticism by locals. This is no longer the case, offers writer and adopted Parisian Lindsey Tramuta in The New Paris podcast, a side dish to her bestselling books “The New Paris” and “The New Parisienne”. Here, with an assortment of other local experts, she takes a closer look at the people, places and ideas that are changing the fabric of the storied French capital.
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Episodes

Episode 4: The Sweet Stuff with Frank Adrian Barron (Cakeboy Paris)

What makes Parisian sweets, from pastry to chocolate, so singular? In this episode, Lindsey Tramuta speaks with two self-proclaimed gourmands -- Frank Barron aka Cakeboy Paris and Sharon Heinrich of Paris Chez Sharon -- to find out what they're drawn to, why, and how the industry as a whole has changed in recent years. Episode Guests: Sharon Heinrich - Paris Chez Sharon https://parischezsharon.blogspot.fr/ Frank Barron - Cakeboy Paris http://instagram.com/cakeboyparis Le Meurice Hotel, Cédric Gr...

Jul 18, 201728 min

Episode 3: Innovation and Entrepreneurship in Paris with Rahaf Harfoush

Lindsey talks innovation with digital anthropologist and best-selling author Rahaf Harfoush. Canadian-born and based in Paris for the past five years, Rahaf teaches innovation and emerging business models at Sciences Po and also contributed to The New Paris book. Rahaf talks to Lindsey about the tech hub of Silicon Sentier, in which sectors France is leading the way, and the promise of potential change in the upcoming election. Episode Guest, Rahaf Harfoush: http://www.rahafharfoush.com/ Local c...

Apr 18, 201724 min

Episode 2: Food for Thought with Clotilde Dusoulier

As a capital of gastronomy, it’s no surprise that a new and dynamic food scene heralded the first wave of change in Paris in recent years. In this episode, Alice and Lindsey pinpoint the names and addresses that have been at the forefront of this movement. Lindsey also sits down with French food writer and author Clotilde Dusoulier of Chocolate and Zucchini to discuss where food is headed (and where it needs to head), and later with Canadian chef Lina Caschetto, who talks about the Vancouver sty...

Apr 14, 201733 min

Episode 1: What's this all about?

An introduction to The New Paris podcast, with writer Lindsey Tramuta and co-host and fellow writer Alice Cavanagh. In this episode we delve into the highs and lows of early expat life in Paris and our experiences as impatient outsiders in a city that took it’s sweet time to reveal itself to be (thankfully) more than a pretty postcard. Links and mentions: Hotels: -Hotel Amour Fashion’s new Guard -Vetements http://vetementswebsite.com/ -Y-Project http://www.yproject.fr/ -Christelle Kocher http://...

Apr 07, 201727 min
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