Today's restaurant podcast we dive into one of the tastiest holidays of the year—National Guacamole Day!. We’ll explore the history of guacamole from its ancient Aztec roots, we share some fun facts (did you know there’s a world record for the largest guac?), and of course, show you how to make the perfect batch at home. Struggling to pick the right avocado? We’ve got you covered with expert tips on choosing, ripening, and storing avocados like a pro! Plus, we’ll give you delicious guacamole var...
Sep 16, 2024•18 min•Season 6Ep. 303
If you are afraid to find out what actually happens in restaurants then do not watch the movie Waiting. Jim Moses reveals how classic movie was conceived. Discover wether or not the scenes in the movie were based on actual events that took place when he and director Rob McKittrick worked together at Bennigan’s. Join us in Shenanigans! A behind the scenes look at the classic restaurant movie Waiting… See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.co...
Sep 04, 2024•23 min•Season 6Ep. 302
Your office buddy may be more than just a coworker. Whether it's the friend who knows your coffee order by heart or the coworker who makes sure you actually take your lunch break. You'll see why these relationships are the real MVPs at work. We dive into the hilarious and sometimes confusing world of 'Work BFFs' and 'Work Wives'. Watch us on YouTube https://www.youtube.com/@themodernwaiterpodcast?sub_confirmation=1 Follow us on Instagram https://www.instagram.com/themodernwaiterpodcast/ More Inf...
Aug 22, 2024•26 min•Season 6Ep. 301
Celebrate National Rum Day with us! In this restaurant podcast episode we dive into the rich history of rum, from its Caribbean origins to its global fame. We'll explore fun facts, including how rum was once used as currency, and share some of the most popular rum cocktails like the Mojito, Piña Colada, and Daiquiri. Whether you're a rum aficionado or just looking for a fun way to enjoy this special day, we've got you covered with fascinating statistics and tips for making the perfect rum drink....
Aug 15, 2024•22 min•Season 6Ep. 300
I have been working as a waiter in a restaurant for 30 years. It has been a very rewarding career in many ways, flexible schedule and good income. Lately I have been yearning for a change. Have the pros of working in the restaurant industry begun to be outweighed by the cons? Join me as we discuss the 10 challenging aspects of working as a waiter in a restaurant. 📷Watch The Complete Episode Our Channel📷 https://www.youtube.com/@themodernwaiterpodcast?sub_confirmation=1 🌐Follow Me On Social Me...
Aug 07, 2024•37 min•Season 6Ep. 299
In this week's podcast, we’re diving into 10 lesser-known tidbits about the restaurant industry that might surprise you. Have you ever wondered why restaurants have specials, or why menu items appear where they do? Join us as we uncover the hidden world of dining out and learn things you never knew about your local eateries. Whether you're a foodie, a restaurant enthusiast, or just curious about how your meals are made. This podcast episode if for you. Watch us on YouTube https://www.youtube.com...
Jul 31, 2024•19 min•Season 6Ep. 298
We traveled to Buffalo, New York, to meet up with friend and bartender Chris "Rockstar" Godson at D-Tour Bar and Grill. Chris has crafted 9 strange alcohol combinations that you wouldn't believe could taste this good! Or not so good. Get ready for a wild ride through the world of unconventional cocktails in this Podcast episode. From surprising flavor pairings to innovative ingredient mixes, these drinks are sure to challenge your taste buds and expand your cocktail horizons. Whether you're a co...
Jul 26, 2024•29 min•Season 6Ep. 297
Join us as we take you on a journey through our recent trip to Buffalo, New York! In this podcast, we share our adventures, catching up with friends, exploring the stunning Niagara Falls, and experiencing the local culture and cuisine. Whether you're a fan of travel, food, or just love a good story, this recap has something for everyone. 🌐Follow Me On Social Media: 👉Instagram ▶️ https://www.instagram.com/themodernwaiterpodcast/ 👉TikTok ▶️ https://www.tiktok.com/@themodernwaiter 👉More Info ht...
Jul 18, 2024•41 min•Season 6Ep. 296
Ever wondered what happens behind the scenes after you place an order at a restaurant? This restaurant podcast offers a behind-the-scenes look at the misunderstood journey of a restaurant dish from the moment the waiter places the order until it reaches your table. In this episode, we sit down with Chef Chris Boyd, seasoned chef to uncover the intricate process that brings your meal to life. Discover how the kitchen team coordinates, the role of each station, and the magic that happens in the ki...
Jul 05, 2024•46 min•Season 6Ep. 295
Get ready to celebrate Independence Day with a feast of delicious food! In this podcast episode, we’re sharing our favorite July 4th BBQ and picnic foods that are sure to make your holiday extra special. From mouthwatering hot dogs and burgers to classic American desserts and refreshing beverages, we are talking about all the July 4th holiday traditions that make the perfect July 4th gathering. 🌭 What’s on the Menu: Grilled hot dogs and juicy hamburgers Classic side dishes like potato salad and...
Jun 28, 2024•32 min•Season 6Ep. 294
Going on a first date and not sure what to order? Don't worry, we've got you covered! We have worked in restaurants for many years, we’ll reveal the top 5 foods you should avoid ordering on a first date. From messy meals to spicy surprises, find out which dishes might ruin your perfect evening and learn some pro tips for making the best dining choices. Whether you're aiming to impress or just want a smooth and enjoyable experience, our advice will help you navigate the menu with confidence. Watc...
Jun 20, 2024•27 min•Season 6Ep. 293
Today, we're exploring the types of restaurant guests that every waiter encounters. The hilarious and sometimes challenging world of restaurant service brings us people like the table hopper to the social media enthusiast. You'll get a behind-the-scenes look at the variety of personalities that make working in a restaurant an adventure. 📷Watch This Episode Our Channel📷 https://www.youtube.com/@themodernwaiterpodcast?sub_confirmation=1 🌐Follow Me On Social Media: 👉Instagram ▶️ https://www.ins...
Jun 13, 2024•33 min•Season 6Ep. 292
Welcome to our latest podcast on how to maximize your earnings as a server! After 30 years in the restaurant industry, I’ve discovered the secrets to making a six-figure income as a waiter, and I’m excited to share them with you. Whether you’re just starting out or looking to take your service career to the next level, these tips will help you earn more and enjoy your job even more. By following these five key strategies, you can significantly boost your income and turn your serving job into a l...
Jun 07, 2024•31 min•Season 6Ep. 291
Discover 10 creative alternatives to the typical "You're Welcome" when someone expresses gratitude. From casual to formal, learn how to respond graciously and keep the conversation flowing smoothly. Whether you're interacting with friends, colleagues, or acquaintances, these responses will help you express appreciation in a variety of situations. 🌐Follow Me On Social Media: 👉Instagram ▶️ https://www.instagram.com/themodernwaiterpodcast/ 👉TikTok ▶️ https://www.tiktok.com/@themodernwaiter 👉Mor...
May 31, 2024•19 min•Season 6Ep. 290
On this podcast episode we discuss where restaurants rank among the most popular ideas for first dates. If you are looking to impress your date or just have some fun. Restaurants for dating is tough to beat. We dive into 10 activities for dates and give you insights on each. Guest: Jordan Glen https://www.instagram.com/jordanaglenn/ 🌐Follow Me On Social Media: 👉Instagram ▶️ https://www.instagram.com/themodernwaiterpodcast/ 👉TikTok ▶️ https://www.tiktok.com/@themodernwaiter 👉More Info https: ...
May 24, 2024•28 min•Season 6Ep. 289
In this podcast episode, we dive into the do's and don'ts of bar etiquette straight our guest from behind the bar. Jordan Glen shares her insider tips will help you make the best impression and ensure you get the best service possible. Whether you're a regular patron or new to the bar scene, discover what bartenders really think about their customers. In this episode, we cover: • The best way to get a bartender's attention when it's busy 🕔 • How to order a drink efficiently and correctly 🥂 • B...
May 17, 2024•30 min•Season 6Ep. 288
Dr. Phil guest says he can spot a bad tipper by how they look. Can we all learn that skill? Dr. Phil even puts him to the test. Does this waiter truly have the ability to spot bad tippers? Recently, there's been a lot of buzz around this claim, so I decided to investigate by reacting to a video where a waiter confidently asserts their ability to discern who will leave a less-than-stellar tip. Join me as I, share my thoughts, and maybe even uncover some surprising truths about tipping etiquette. ...
May 15, 2024•13 min•Season 6Ep. 287
As a restaurant waiter, I've seen many solo diners feeling uncomfortable or anxious. But fear not! In this video, I'm sharing my top tips for mastering the art of solo dining without feeling scared or self-conscious. Friend of the show Monica Anisz requested this show topic. Whether you're traveling for work, simply enjoying some alone time, or embracing independence, these strategies will help you feel confident and empowered while dining solo. From choosing the right restaurant to engaging in ...
May 02, 2024•24 min•Season 6Ep. 286
Are you ready to move on from your current restaurant job and take the next step in your career? Perhaps you are moving from one restaurant to another. Friend of the show Omar Eraso shares his experience and helps us break down the process of quitting your job into manageable steps. Join us as we explore the steps you need to take to resign from your current position with confidence and transition smoothly to a new opportunity. From giving notice to tying up loose ends, we'll provide valuable ti...
Apr 25, 2024•29 min•Season 6Ep. 285
Chef Travis brings a wealth of experience and passion to the table, cultivated through his upbringing in Vancouver, where cannabis culture thrived long before its legalization in 2018. In this podcast, Chef Travis shares his remarkable story, from his breakout moment on Masterchef Canada in 2016 to embarking on an extraordinary culinary odyssey, founding The Nomad Cook and introducing North Americans to the art of infused dining. Chef Travis's vision extends far beyond mere edibles. He's on a mi...
Apr 18, 2024•42 min•Season 6Ep. 284
In this podcast we give away restaurant secrets in order to bring you a list of things you should avoid at a restaurant. By the end of the show I will get you to see restaurants through a different set of eyes so you can stop making these 5 mistakes Plus, stay tuned for a bonus tip at the end. See why savvy restaurant workers avoid these things while dining out. Watch us on YouTube https://www.youtube.com/@themodernwaiterpodcast?sub_confirmation=1 Follow us on Instagram https://www.instagram.com...
Apr 10, 2024•28 min•Season 6Ep. 283
Beyond the Kitchen Chef Ashish shares some insights from his chef-owner's journey. We jump into our time machine and revisit pivotal moments in chef’s career. What advice would a successful chef give to their younger self? In this podcast episode, find out how Chef Ashish handles moments that have shaped his career. From navigating the challenges of the restaurant to shaping his personal life. 👨🍳 About Chef Ashish Alfred: With years of experience in some of New York City’s acclaimed restauran...
Apr 04, 2024•37 min•Season 6Ep. 282
Have you ever secretly wonderd if your food has been tampered with by restaurant staff? 🤔 We dive deep into the controversial topic of waiters spitting in people's food. 🍽️ Prepare to uncover the shocking reality behind this infamous urban legend! Join us as we dissect the reasons why a waiter might resort to such extreme measures, explore the truth behind these unsettling rumors, and reveal whether it's actually illegal for them to spit in your food. With insights from restaurant industry ins...
Mar 25, 2024•18 min•Season 6Ep. 281
Get ready for the ultimate showdown of spirits! Dive into the March Madness Booze Bracket, where we've swapped basketball teams for beloved alcoholic beverages in a thrilling 64-team tournament. From craft brews to classic alcohols, we've organized our brackets into Sipper, Night Time, Day Drinking, and Basic Bitch conferences to crown the ultimate champion of libations. Join us as we blend the excitement of NCAA March Madness with the fun of drinking games, taking you on a boozy journey through...
Mar 21, 2024•39 min•Season 6Ep. 280
🎉 Ever wondered why your birthday celebration at a restaurant might not be as appreciated by the servers as it is by you? In this podcast episode we delve into the hidden realities behind the scenes, as we uncover the reasons why restaurant servers dread your birthday celebration. What You’ll Discover: 🍽️ Overwhelming Requests: From personalized menus to elaborate decorations, birthday celebrations often come with a slew of special requests that can overwhelm restaurant servers. ⏳ Disruptions ...
Mar 13, 2024•26 min•Season 6Ep. 279
🍕 In this video podcast, we delve into the shifts reshaping the pizza delivery landscape. We explore the rise of third-party delivery apps and the consequential decline of our local pizza delivery heroes. From the convenience of app-driven deliveries to the potential impact on community bonds, we dissect the implications of this evolution. Discover the delicate balance between algorithmic efficiency and the personal touch of your neighborhood pizzeria. Uncover the hidden costs and commissions a...
Mar 06, 2024•30 min•Season 6Ep. 278
While many restaurants focus on providing excellent service and quality food to earn positive reviews genuinely, some may resort to tricks or tactics to boost their online reputation. Here are some common tricks restaurants might use to get 5-star reviews: *Incentives for positive reviews. *Fake Reviews *Fake Accounts It's important for consumers to be aware of these tactics and approach online reviews with a discerning eye. Review platforms often have systems in place to detect and combat fake ...
Feb 29, 2024•32 min•Season 6Ep. 277
Skipping the Restaurant Scene is the Smart Move. A successful Valentine's day requires careful planning and perfect execution. Many leave making restaurant reservations till the last minute leaving the restaurant to the perfect execution. Not many restaurants are up to that challenge. In this podcast episode we discuss all the reasons why a restaurant may not be the best way to celebrate Valentines Day. 🚨 What to Consider: *Overcrowded Atmosphere *Limited Menu Options *Rushed Service *Unexpecte...
Feb 14, 2024•32 min•Season 6Ep. 276
Step into the exclusive world of private cheffing as Chef Gason Nelson takes us on his journey. Discover the challenges, triumphs, and unique experiences of being a private chef for high-profile clients. From cooking for celebrities to competing on Food Network's "Chopped," Chef Gason shares his passion for food and the intricate details that make being a private chef an adventure. 🚨 What You'll Discover: Gain insights into the daily life of a private chef. Chef Gason delves into the art of cre...
Feb 09, 2024•42 min•Season 6Ep. 275
Whether you're a seasoned server or just curious about the behind-the-scenes of restaurant life, this video is your backstage pass to the tools that make dining experiences unforgettable. Join us as we delve into the 10 crucial items every restaurant waiter needs to carry. These are my indispensable tools that keep the service running smoothly. And later on in the show I reveal the 3 things I absolutely hate buying for work. See Privacy Policy at https://art19.com/privacy and California Privacy ...
Feb 02, 2024•29 min•Season 6Ep. 274
