Uncommon Pandemic Winter
Dec 13, 2020•1 hr 59 min
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Episode description
It will be a difficult winter for restaurants, taverns and the associated businesses. We talk to Michael Cameron from Uncommon Ground, Michael Roper of Hopleaf, and Marty Travis from Spence Farm about how people in the food industry expect to cope. Lisa Albrecht says that funding for Illinois solar energy projects is about to run out, and what can be done about it.
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