EP #28: Interview w/ Jon Shook & Vinny Dotolo
Nov 22, 2019•44 min•Transcript available on Metacast Episode description
(Nov. 19)Jon Shook & Vinny Dotolo, owners of Animal, Son of A Gun, Jon & Vinny's and many others in Los Angeles, talk about the struggles of owning multiple restaurants, how being parents changed their approach, cooking for airplanes and more on this episode of the Menu.
