J Gulinello practices nutritional therapy and Masters Degree in Clinical Human Nutrition. His interest in nutrition and helping people get healthier has given him a wide lens of the world of food. He's now growing passionate about the current battle taking place over the control of our food system. J recently spoke at our ALT Health Summit with Zane Griggs about what's really happening with our food system at a global scale. In the conversation between J and Zane, they discussed C40 cities, the ...
Jun 21, 2023•20 min•Ep. 200
How do you possibly summarize Tucker Max's story? Let me give it a shot. Yes, he's sold millions of books. Yes, he's now living on a ranch. But, the details of his wild and illustrious life aren't easy to put into words. His first book was published in 2001. Unlike most ranchers, Tucker's first book has nothing to do with farming, animal agriculture, or growing your own food. No. Tucker's first book was called The Definitive Book of Pick-up Lines, which was then followed by Belligerence and Deba...
Jun 19, 2023•1 hr 14 min•Ep. 199
Eric Hinman is a high performer. He's launched businesses, partnered with impressive brands, and competed in Ironman and CrossFit competitions. One of the most impressive things you'll notice about Eric is his ability to curate the lifestyle he wants to live. He lays out exactly how he wants to live his life and then meticulously works backward on achieving it. His typical day includes some time on the mountain bike, a few minutes in the sauna (followed by a few minutes in the ice bath), lifting...
Jun 16, 2023•30 min•Ep. 198
We are living through a hormonal crisis. The noticeable decline in optimal hormone levels has been shown in several studies , yet it seems to be a problem people are comfortable ignoring. The harsh reality of the situation is the societal-level effect of wide-scale hormone imbalance: infertility, depression, mood changes, & much more. We were joined by Dr. Jacey Folkers and Dr. Brittney McGetrick at our ALT Health Summit in Nashville to discuss what's happening and what we can do about it. D...
Jun 14, 2023•1 hr 3 min•Ep. 197
Gregg Schoenberg sold his company the Financial Revolutionist for millions of dollars. He's had mountains of success and lived a remarkable life from living in Spain for 6 months with his wife, taking care of his mother before she passed, working with Ray Dalio, launching an executive coaching business & starting a wildly successful financial newsletter. Gregg has lived a handful of different lives. He broke into Wall Street after attending Washington University and Cornell. After chasing mo...
Jun 12, 2023•1 hr 26 min•Ep. 197
Ken Berry and Zane Griggs are two of the most influential thought leaders in the world of diet and nutrition. When it comes to eating a diet to live a badass life into your 50s (and beyond), Ken and Zane are the guys to talk to. As you'll hear in our conversation with Ken and Zane, food is the bedrock of the quality of our lives. It either dilutes our energy over time or sustains it. While most of modern health focuses on prescriptive measures to maintain people's quality of life, Ken and Zane w...
Jun 09, 2023•50 min•Ep. 195
Very few people see the other side of a traumatic health event like a stroke and get to see there health improve. Such was the case for Weldon Warren. After years of not paying close attention to his health, Weldon found himself in the hospital in rough shape. He had just experienced a stroke and, while his wife Ann stayed positive, she feared the worst. The news was hard to hear. At the time, Weldon was working as a money manager. His career was demanding and required his full faculties to do t...
Jun 07, 2023•1 hr 24 min•Ep. 194
The creator economy is a crowded space. Where do you even get started? If you spend a few minutes, or hours (no judgment), scrolling Instagram, it's easy to tell there are a lot of people working on growing a following. However, very few people seem to have tapped into doing it in an authentic way. Matt Choi, our guest on the podcast today, seems to be a natural at it. He started his journey as a creator by blending his passion for physical fitness with his first love: football. As a collegiate ...
Jun 05, 2023•1 hr 13 min•Ep. 193
Since the average age of the American Rancher is nearly 60 years old, it's easy to understand why ranchers have been slower to leverage the power of the Internet to grow their businesses. This has created a real opportunity for younger ranchers to tap into the world of social media without much competition. RC Carter is the founder of Carter Country Meats where he sells his regeneratively-raised beef, and he's somewhat of a wizard on social media. He's put out several viral clips about what's ha...
Jun 02, 2023•47 min•Ep. 192
There was something about the process that made him fall in love with food. The art. The freedom. The ability to speak the universal language of flavor. Unlike most people with degrees in Economics from Fordham, Myles graduated college without complete conviction in pursuing a career on Wall Street. While the opportunity was certainly there for Myles, he felt called to pursue a different path. That path wasn't conventional, but it felt right. His untapped curiosity for the world of food led Myle...
May 31, 2023•1 hr 5 min•Ep. 191
When everyone looks left, Colin Stuckert looks right. According to him, it's always been this way. From a young age, Colin felt a steady tug away from what people thought of as "normal". In school, business, and life, Colin has often found himself time after time wearing the contrarian hat. And, that's just the way he likes it. As an entrepreneur, Colin has dabbled in just about everything, from a gym owner to a juice bar to a supplement company and an agency. His natural appetite for risk and c...
May 29, 2023•1 hr 15 min•Ep. 190
Nate Pontious has not lived a conventional life. After growing up in Illinois, Nate spent his early adult life serving in Afghanistan as a member of the Marine Corps. As you'll hear in the podcast with Nate, his return to life as a civilian left him in an unfamiliar place. The nature of the Marines provided clear objectives and direction for him, and Nate's transition to civilian life felt abrupt. Without a real idea of what he wanted to do next, Nate left his hometown in Illinois for the coasts...
May 26, 2023•1 hr 12 min•Ep. 189
Danny Miranda has become a close friend of The Meat Mafia in a short period of time. He's the host of the popular The Danny Miranda Podcast where he's hosted some of the world's most accomplished entrepreneurs and business people like Sam Parr, Nick Bare , Andy Frisella , Gary Vaynerchuk , and more. Danny is an absolute force in the world of podcasting, having launched his first podcast in September of 2020 and already amassed 359 episodes and an incredible following. If you haven't already, go ...
May 24, 2023•1 hr 14 min•Ep. 188
When Michelle Allen joined us on the podcast, we were excited to dive into her perspective on launching her company Mother Culture. The origins of the company are rooted in her own family's struggles in curing some severe allergies and illness. From the start of the conversation, we knew Michelle was going to bring a wealth of knowledge. She taught us all about: - Why Raw Milk is healthy? - How to cure allergies? - Why food is medicine? - How to heal the gut with food? - How to start cooking nou...
May 23, 2023•58 min•Ep. 187
Nina Teicholz is the author of the groundbreaking book The Big Fat Surprise , which exposed many of the conflicts with the established beliefs around saturated fat being inherently "bad". Her work has been cited in the New York Times and several medical journals including The Lancet, The BMJ, and the American Journal of Clinical Nutrition. Nina has established herself as a thought leader in the world of nutritional policy with much of her work starting with her book and appearances on major medi...
May 18, 2023•1 hr 11 min•Ep. 186
Wolki Farm is a regenerative farm founded in 2019 by Jacob Wolki. Originally, Jacob got into the farming space to put high-quality food on his table. He had been battling with some issues with allergies for years and years. It wasn't until he started paying more attention to the food he was putting into his body that he started to see the allergies improve. Jacob then quickly grew passionate about growing his own food and sharing his uniquely delicious and quality food with his local community. ...
May 16, 2023•1 hr 7 min•Ep. 185
JK Molina is a young entrepreneur who built an internet business on Twitter and has since continued to find opportunities to make money online. He's had a ton of success at a young age, and his ability to tap into a strong mindset has been a key in him finding success early in his career. JK is most famously known for helping build the Twitter extension Tweet Hunter, which helps creators on Twitter write content and brainstorm ideas. He has also built several courses and client businesses online...
May 13, 2023•53 min•Ep. 184
Jacob Zemer is an elite performance coach based out of New York, where he trains high-achievers and teaches them the ins-and-outs of health and fitness. While Jacob is a wealth of knowledge when it comes to training, nutrition, and performance, his backstory is what really got us fired up for this conversation. Jacob grew up with dreams of working on Wall Street, but after years of working a job in finance realized he wasn't pursuing his true calling. Jacob was 28 when he decided to uproot his c...
May 10, 2023•1 hr 5 min•Ep. 183
Brian Mazza is the founder of HPLT , an events-driven business focused on bringing together high performers through speakers, challenging physical challenges, and networking. Brian got his start as an entrepreneur in the hospitality industry working for some of the most exciting restaurant groups in the New York area. Eventually, he started his own restaurant business, The Ainsworth , an exciting take on upscale sports bars. His story outlines one of taking risks and not being afraid to make som...
May 09, 2023•1 hr 6 min•Ep. 182
Steven Arena is the founder of Ancient Crunch, a snack food company focused on replacing the unhealthy snacks in your pantry with healthier alternatives. Steven became impassioned about health through his own struggles as a kid, inspiring him to launch his first product, MASA Chips . MASA Chips was launched in July of 2022 and has quickly gained traction as an up-and-coming healthy snack alternative to seed oil ladened chips like Lays and Doritos. Steven became a leader in the no seed oil moveme...
May 06, 2023•1 hr 37 min•Ep. 181
Charles Mayfield is the founder of Farrow Skincare , an animal-based skincare product that does not contain fillers, additives, and other harmful chemicals. Charles became fascinated by the benefits of lard on the skin when he made the connection between the biology of humans and pigs. The origins of Farrow all started after a long day out in the July Tennessee sun. Charles decided to use some lard from his farm to protect his skin from peeling out of necessity and it wasn't until the next day t...
May 03, 2023•1 hr 37 min•Ep. 180
Courtney Swan is the host of the Realfoodology Podcast with a background in Integrative Nutrition. Her interest in the world of nutrition started in college where Courtney uncovered the power of nutrition and fueling the body with high-quality food. After graduating college, it did not take Courtney long before she was able to start applying her passion for nutrition to her work as a tour manager of some major up-and-coming bands. She spent several years coordinating and supporting the exhaustin...
May 01, 2023•1 hr 9 min•Ep. 179
Ari Meisel is an entrepreneur, author, CEO, TED speaker, real estate developer, green building consultant, and productivity expert. He wrote the book The Art of Less Doing, Replaceable, and Idea to Execution all of which have received acclaim for their insights into hacking productivity. He graduated from the Wharton School of Business at the University of Pennsylvania. In 2007, Ari was diagnosed with Crohn’s disease, which caused him to require over a dozen daily medications and several hospita...
Apr 28, 2023•55 min•Ep. 178
Dr. Ian Billingshurst popularized what is now known as the BARF Diet for dogs. It's a raw food diet that many believe is the species-appropriate diet for dogs to be eating . From our perspective, it's amazing to see what has happened in the world of human food transition into the world of dog food. Cheap, low-quality ingredients in pet food has led to the deterioration of animal health, however, the raw food diet seems to hold a lot of promise. In our conversation with Dr. Ian Billingshurst , we...
Apr 27, 2023•1 hr 14 min•Ep. 177
Mark Sisson is the godfather of the ancestral health movement and the founder of Primal Kitchen . In 2006, he founded Mark's Daily Apple in order to empower people to take control of their health. Prior to starting Mark's Daily Apple, Mark was an accomplished runner and Triathlete, with a top 5 finish in the 1980 US National Marathon Championships and a qualifying spot for the 1980 US Olympic Trials . He was featured in an Outside Magazine article, calling him "The Pied Piper of Paleo" which is ...
Apr 24, 2023•1 hr 20 min•Ep. 176
Rod is one of the brains behind Bitcoin Park in Nashville, an incubation and creative space centered around innovation in the Bitcoin ecosystem. Rod has done an amazing job building community and creating a physical space for creators to come make their mark on the future of money. We had the chance to meet Rod for the first time when we were road-tripping through Nashville, and his energy and drive to create a future better than the present is inspiring. We loved our conversation with Rod and k...
Apr 20, 2023•44 min•Ep. 175
Ste Lane is the host of Radical Health Radio , Heart and Soil 's new podcast focusing on becoming the healthiest and happiest version of yourself. We were excited to have Ste on the podcast because he brings such a complete perspective on what it means to be happy and healthy. Ste was born in the UK and grew up with an interest in the world of health and wellness, eventually studying Sports Therapy. After his career as a mixed martial artist, Ste began focusing on how to share what he knows abou...
Apr 17, 2023•1 hr 15 min•Ep. 174
Robert Breedlove is a bitcoiner and the host of the 'What is Money Show?' which covers the history of money and the theoretical implications of the advent of digital currencies, specifically Bitcoin. We had Robert on the show in August, but we wanted to do a deep dive into the importance of understanding money in the fast-changing world. With banks like Silicon Valley Bank and First Republic Bank (among several other regional banks) feeling immense pressure, it's more important than ever to unde...
Apr 15, 2023•1 hr 53 min•Ep. 173
Steve Weatherford is not your average NFL punter. As a professional punter for 10 years, Steve accomplished more than most - he won a Super Bowl with the New York Football Giants, was voted the "fittest" man in the NFL, and won Walter Payton's Man of The Year Award in 2014. Since his playing days, Steve has taken his passion and love for life into the world of entrepreneurship, where he has become close friends with moguls like Jesse Itzler, Nick Bare, and Lewis Howes. His thirst for life and de...
Apr 12, 2023•1 hr 5 min•Ep. 172
Matt Skoglund is the founder and owner of North Bridger Bison located in Wilsall, Montana. Matt wasn't always in Bison Ranching, however he has certainly found his passion and life mission. His ranch in Montana is dedicated to restoring the topsoil in Montana by raising Bison in the pasture. In our conversation with Matt, we discuss his journey into Bison ranching, his perspective on going "all-in" on something, and the history of Bison in America. The conversation really touches on a bit of eve...
Apr 11, 2023•1 hr 7 min•Ep. 171
