A Conversation with Chef Luciano Schipano

In this episode, we were joined by Chef Luciano Schipano, Executive Chef of Nova Ristorante and Founder of Culinarium, an event and kitchen space based in Toronto. He spoke with Sonia Couto, Founder of MenuSano, an Online Nutrition Analysis & Recipe Costing software.

Born in Canada and raised in Italy, Luciano Schipano has always been food’s number one fan. Instead of spending his childhood biking around his neighborhood and playing with his friends, he chose to master the art of cooking. Since childhood, he has been learning about the intricacies of flavors and the nutritional value of food.

Luciano and Sonia spoke about Culinarium, taking care of his guests' health with the food that he makes, and the benefits and features of MenuSano.

This conversation was taken from an Instagram Live recorded on August 2020.

Luciano's Instagram: https://www.instagram.com/lucianoschipano/

Culinarium: https://www.instagram.com/culinarium.to/ 

Nova Ristorante: https://www.instagram.com/novaristorante/

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MenuSano Instagram: https://www.instagram.com/menusano/

MenuSano Facebook: https://www.facebook.com/menusano

MenuSano LinkedIn: https://www.linkedin.com/company/menusano