7 Things You Should Know Before Ordering BBQ at a Restaurant!
Nov 04, 2021•1 hr 6 min•Season 1Ep. 77
Listen to this episode in Metacast mobile app
Don't just listen to podcasts. Learn from them with transcripts, summaries, and chapters for every episode. Skim, search, and bookmark insights. Learn more
Episode description
In this episode the guys are back and sharing the 7 things you should know before ordering bbq at a restaurant! In the first segment we talk Jay's tailgate bbq, Wes's balsamic marinated flank steak and Frankie's pork belly adventures. We answer, Any suggestions for an electric grill? and Why is grease building up in my smoke stack? Check out our full show notes at TheGrillCoach.com for this weeks #GrillCoachRecommendation. In the second segment we dive deep into the 7 things you should know before ordering bbq at a restaurant. Don't forget to follow us on Instagram, Facebook and Youtube @TheGrillCoach.
For the best experience, listen in Metacast app for iOS or Android