What it’s like growing up as a ‘restaurant kid’
May 19, 2025•25 min
Episode description
Rachel Phan was three years old when her parents opened a restaurant in Kingsville, Ont., a venture that quickly ate up most of their time and energy. In a conversation from last month, the Chinese-Canadian author discusses her new memoir, Restaurant Kid, and why she felt like the restaurant had stolen her parents away from her.
For the best experience, listen in Metacast app for iOS or Android
Open in Metacast