10 Lessons from “Ultra-Processed People”: The Science Behind Our Modern Food Crisis - podcast episode cover

10 Lessons from “Ultra-Processed People”: The Science Behind Our Modern Food Crisis

Apr 30, 202534 min
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Episode description

We're discussing the insights from the book "Ultra-Processed People" and exploring the impact of ultra-processed foods on our diets and health.

Gain a deeper understanding of how these foods are designed to drive excess consumption and affect satiety.

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ABOUT THE SHOW

The Consistency Project aims to simplify nutrition, health, and well-being by breaking down the concepts and actions we can all take to live fuller, more functional lives.

ABOUT US

📍 EC Synkowski is a Certified Nutrition Specialist® (CNS), a Licensed-Dietitian Nutritionist (LDN), and Certified CrossFit Level 4 Coach (CF-L4). She's the founder of OptimizeMe Nutrition and the creator of the #800gChallenge®. Find her on social media.

📍 Patrick Cummings is a long-time CrossFitter, writer, and podcaster. Find him on social media.


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