Writing episode descriptions with this much sleep should be illegal. Anyway – this episode is about experiencing relationship coffee first hand. What does that mean exactly? Come experience the adventure in story-mode in this episode.Send us a one-way text >Follow The Coffee PodcastSocial: Instagram Threads LinkedIn YouTube: @coffeepodcastSubscribe to the The Coffee Podcast BrewsletterSubscribe >
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Blockchain is a popular word these days and you see it all over the news. What could blockchain mean for the future of coffee? Find out about this and more on this episode of The Coffee Podcast.Send us a one-way text >Follow The Coffee PodcastSocial: Instagram Threads LinkedIn YouTube: @coffeepodcastSubscribe to the The Coffee Podcast BrewsletterSubscribe >
Sometimes we don't see myths as myths because we joined the club when it was cool. What do I mean? Hmm...ReferencesPerfect Daily Grind InstagramInstagram (Perfect Daily Grind Team)Perfect Daily GrindPerfect Daily Grind (Perfect Daily Grind Team)Blockchain CoffeeYave website (Yave Team)Roasters ForumPerfect Daily Grind (Perfect Daily Grind Team)Send us a one-way text >Follow The Coffee PodcastSocial: Instagram Threads LinkedIn YouTube: @coffeepodcastSubscribe to the The Coffee Podcast Bre...
Direct Trade is a phrase tossed around in the Specialty Coffee sector. The line between what is and what isn't direct trade is so blurry, we are tempted to lump just about anything under the label. We have discussed it on the show before, but we shed new light on the topic with a guest who helps us see the big picture, and, maybe clearer than we have before.References:Stories Behind the Grind (Aidan Vuocolo)How Perfect Grind Daily CEO, Henry Wilson, Grew To Be The World’s Leading Co...
Our last episode with Matt Perger covered an interesting conversation about extraction and where we might be wrong. This week, we hear from Matt on Turkish Coffee with an impromptu guest appearance by "Coffee Historian" Professor Jonathan Morris. We finish this episode with an update on my trip to New Zealand.Episode ReferencesCoffee: A Global History (Jonathan Morris)A book worth reading if you like coffee history with a link to a discountBarista Hustle (Jeremy Challender on Barista Hustle T...
Extraction is a hot topic on the consumer-facing side of the coffee industry. Are you over extracting your cup of coffee? What if we discovered we were thinking of extraction all wrong?Send us a one-way text >Follow The Coffee PodcastSocial: Instagram Threads LinkedIn YouTube: @coffeepodcastSubscribe to the The Coffee Podcast BrewsletterSubscribe >
Jay Ruskey has been a tree farmer in California for years. He now grows super specialty coffee in California.ReferencesFrinj Coffee - WebsiteMusicDavid Ramirez - Harder to Lie off of the album FablesSign up for The Coffee Podcast's Free Newsletter HereSend us a one-way text >Follow The Coffee PodcastSocial: Instagram Threads LinkedIn YouTube: @coffeepodcastSubscribe to the The Coffee Podcast BrewsletterSubscribe >
Coffee myths live on because we help them along. Some coffee myths of today are influential. For example, what do you think a Flat White was originally? I can tell you this, it is not what it is today! Learn more in this episode!Send us a one-way text >Follow The Coffee PodcastSocial: Instagram Threads LinkedIn YouTube: @coffeepodcastSubscribe to the The Coffee Podcast BrewsletterSubscribe >
It seems myths, misinformation, and falsehoods concerning coffee have been witnessed (or missed) in the timeline of coffee since the first sip. So what kinds of myths are out there? Well, how about myths around the origin of coffee, cappuccinos, and more. This is part one of two episodes featuring the industry-leading Coffee Historian, Professor Jonathan Morris.TheCoffeePodcast.orgSend us a one-way text >Follow The Coffee PodcastSocial: Instagram Threads LinkedIn YouTube: @coffeepodcastS...
Just a quick overview of what is to come this Monday.Send us a one-way text >Follow The Coffee PodcastSocial: Instagram Threads LinkedIn YouTube: @coffeepodcastSubscribe to the The Coffee Podcast BrewsletterSubscribe >
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Welcome to our first episode in our current series Coffee Myths. There is a lot of "mythical" information out there about coffee, and we hope to push back the fog and bring out what is true. This episode starts with a conversation about Arabica and Robusta. Is one better than the other?Sign Up For Our Free Newsletter Herewww.TheCoffeePodcast.orgSend us a one-way text >Follow The Coffee PodcastSocial: Instagram Threads LinkedIn YouTube: @coffeepodcastSubscribe to the The Coffee Podcast Br...
What's in a name? No seriously, what goes into a coffee varietal name matters, and you might find you've been using the wrong one for Ethiopian coffee varieties. Send us a one-way text >Follow The Coffee PodcastSocial: Instagram Threads LinkedIn YouTube: @coffeepodcastSubscribe to the The Coffee Podcast BrewsletterSubscribe >
Description coming soon!Visit our website at TheCoffeePodcast.orgSend us a one-way text >Follow The Coffee PodcastSocial: Instagram Threads LinkedIn YouTube: @coffeepodcastSubscribe to the The Coffee Podcast BrewsletterSubscribe >
Description coming soon!Visit our website at TheCoffeePodcast.orgSend us a one-way text >Follow The Coffee PodcastSocial: Instagram Threads LinkedIn YouTube: @coffeepodcastSubscribe to the The Coffee Podcast BrewsletterSubscribe >
Description coming soon!Our website TheCoffeePodcast.orgSend us a one-way text >Follow The Coffee PodcastSocial: Instagram Threads LinkedIn YouTube: @coffeepodcastSubscribe to the The Coffee Podcast BrewsletterSubscribe >
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Notes coming soon!Send us a one-way text >Follow The Coffee PodcastSocial: Instagram Threads LinkedIn YouTube: @coffeepodcastSubscribe to the The Coffee Podcast BrewsletterSubscribe >
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Episode notes coming soon!Check out our website at TheCoffeePodcast.orgSend us a one-way text >Follow The Coffee PodcastSocial: Instagram Threads LinkedIn YouTube: @coffeepodcastSubscribe to the The Coffee Podcast BrewsletterSubscribe >
Episode notes coming soon!Check out our website at TheCoffeePodcast.orgSend us a one-way text >Follow The Coffee PodcastSocial: Instagram Threads LinkedIn YouTube: @coffeepodcastSubscribe to the The Coffee Podcast BrewsletterSubscribe >
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To finish off a year full of coffee talk we have none other than the 2017 World Barista Champion on the mic Mr. Dale Harris. In this episode Dale talks more about the specifics of this year's competition and how he and his team built the presentation to win World Barista Champion.Watch Dale Harris' Final RoundWorld Barista Championship 2017 - Final Round - Dale Harris (Champion)ReferencesUniversity of Bristol — Gas Chromatography Mass Spectrometry (GC/MS)Barista Magazine Online (Chris Ryan) —...
To finish off a year full of coffee talk we have none other than the 2017 World Barista Champion on the mic Mr. Dale Harris. In this episode, Dale takes us back to the early days before he was even a part of the coffee industry. But once coffee catches his attention, it weaves through his story and places him in a unique position to win this years barista competition.Watch Dale Harris' Final RoundWorld Barista Championship 2017 - Final Round - Dale Harris (Champion)ReferencesUniversity of Bri...
This episode is all about what we're reading right now: the newly-released Grounded Coffee Book! Authors Gregory Alford and Steven Eggert join us on the show to talk about what inspired them to create a simple, streamlined, illustrated coffee fundamentals book. Know a coffee lover who would dig it? Do some holiday shopping with discount code: THECOFFEEPODCASTWebsite: Grounded Coffee BookInstagram: Grounded Coffee Bookwww.TheCoffeePodcast.orgSend us a one-way text >Follow The Coffee Podcas...
