The Celiac Project Podcast - Ep 23: 2 Guys Talking Gluten Free
Jun 20, 2016•32 min
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Episode description
Mike tells Cam about a recent visit to a local pizza place that goes very wrong. Three pizzas are purchased, but which ones are gluten-free, and which is not? Are there ways that these types of restaurant "horror stories" can be avoided? Or at the very least, what should restaurants do to improve safety for their gluten free diners?
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