376. Still Austin, Dickel and Pizza
Dec 20, 2023•1 hr 16 min•Season 1Ep. 376
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Episode description
Jim hangs out at Rob Carter's Rare Eagle Bar. Together they review both the bourbon and rye from Still Austin. They discuss recent market trends in the whiskey industry. Rob opens up an 8 year and 15 year Dickel to taste while talking all things pizza. A fun and memorable episode.
Thank you to our sponsors, Blanton's Bourbon Shop and Pints and Barrels.
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