May 13th 2014 - Official Archive
May 14, 2014•2 hr 1 min
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Episode description
Hour 1:
Monthly guest, Meathead Goldwyn, joins me to talk about the Arby’s Smokehouse brisket sandwich as well as the thermodynamics of cooking. We will answer your questions as well!
Hour 2:
Harry Soo of Slap Yo Daddy BBQ joins me to talk about his experience as a judge. Harry is well known as a top pitmaster on the competition circuit, but recently he turned around and did a stint as a judge. Looking forward to hearing what happened in the tent.
Helping me close the show tonight is long time show sponsor and pitmaster of Tasty Licks BBQ Supply, the Smoking Guitar Player himself, Fred Bernardo. Tonight we hit a new charcoal lighter, a new competition cooking class, pizza ovens and maybe a new original song??
PLEASE SUPPORT THE SHOW SPONSORS
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