Advent Of The Multi-Restaurant Kitchen Center
Nov 27, 2020•18 min•Ep. 16
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Episode description
Recorded on 11/13/20
Cowen Restaurants Analyst Andrew Charles talks with Kitchen United CEO Michael Montagano about how ghost kitchens/kitchen centers help restaurants support the sharp increase in the industry’s off-premise digital sales, both in a COVID-19 backdrop and beyond.
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