Sustainable Food Systems: Trends and Opportunities - podcast episode cover

Sustainable Food Systems: Trends and Opportunities

Jul 05, 202428 min
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Episode description

In this episode of Sustainability Leaders, George Sutherland, Senior Advisor with the BMO Climate Institute sat down with John Simpson, Chairman, Owner, and CEO of the CANA Group of Companies and Founder of The Simpson Centre, and Guillaume Lhermie, Director of The Simpson Centre and Associate Professor at the University of Calgary to discuss the trends and opportunities in sustainable food systems.
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