SCS 044 | Flavor Structure Part One - Culinary Boot Camp Day One
Jun 05, 2018•1 hr•Season 1Ep. 44
Listen to this episode in Metacast mobile app
Don't just listen to podcasts. Learn from them with transcripts, summaries, and chapters for every episode. Skim, search, and bookmark insights. Learn more
Episode description
The first step to becoming a truly proficient cook that can stop following recipes and start creating, is to understand flavor structure. Flavor structure is the foundation upon which a recipe, dish, or menu is built. Without a basic understanding of how to balance flavors, no amount of fancy technique will be able to save a dish.
Important Links
- Episode show notes, including the full video lecture with time codes.
- Leave Chef Jacob a Voice Mail - 775-204-8389
- Send Chef Jacob an e-mail; jacob@stellaculinary.com
- Download and read the Culinary Boot Camp & F-STEP Curriculum.
- Join the Stella Culinary Forum.
- Join the Stella Culinary Facebook Group.
For the best experience, listen in Metacast app for iOS or Android