SCS 018 | The Four Pillars of Bread
Aug 29, 2017•40 min•Season 1Ep. 18
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Episode description
In this episode of the Stella Culinary School Podcast we kick off our bread baking lecture series with a lesson on the four ingredients needed to make bread. We discuss the science behind flour, water, yeast and salt and how it will affect your overall bread dough recipe.
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