EP 193 How to Launch a Food Business - podcast episode cover

EP 193 How to Launch a Food Business

May 03, 20221 hr 9 min
--:--
--:--
Download Metacast podcast app
Listen to this episode in Metacast mobile app
Don't just listen to podcasts. Learn from them with transcripts, summaries, and chapters for every episode. Skim, search, and bookmark insights. Learn more

Episode description

Do you have a favorite recipe you’d like to turn into a food business, but don’t know where to start?

Our guest, Alison Elliott, is the founder and CEO of The Farmer Foodie, and she’s sharing her fresh ingredients for launching a food business.

Originally a food blog featuring over 150 healthy, sustainable, plant-forward recipes, Alison created the brand’s initial product called Everything Cheeze, a delicious Cashew Parmesan Alternative.

Everything Cheeze is inherently sustainable with its plant-based organic ingredients and long shelf-life. It is a multi-use product that can be hydrated in 30 seconds and blended into a queso, ricotta, or mac & cheeze sauce.

To learn more about The Farmer Foodie, please visit these links:

The Farmer Foodie (TFF) Website: https://www.thefarmerfoodie.com/
Everything Cheeze Website: https://www.eateverythingcheeze.com/
TFF LinkedIn: https://www.linkedin.com/company/76129355/admin/
Alison's LinkedIn: https://www.linkedin.com/in/alison-elliott-463039114/
Instagram: https://www.instagram.com/thefarmerfoodie/
TikTok: https://www.tiktok.com/@thefarmerfoodie?lang=en
Facebook: https://www.facebook.com/thefarmerfoodies
Pinterest: https://www.pinterest.com/thefarmerfoodie/_created/
Youtube: https://www.youtube.com/channel/UCYDTEGL52G6DKi0Lp-PFt0Q/videos

00:00 - Andelicious Announcements
08:35 - meet Alison Elliott, founder of The Farmer Foodie
17:20 - entrepreneurship began with a lemonade stand and food stand
23:25 - what is woof farming?
https://wwoof.net/ - I learn something new on every episode!
31:00 - Waku Herbal Beverage https://livewaku.com/
34:20 - how do you scale a recipe
41:00 - the story of cashews and how sustainable farming of cashews began
46:50 - why margins are so important to a food company's sustainability and profitability
50:00 - an outstanding food startup marketing strategy
54:00 - packaging advice for food founders
57:40 - meet Brandeis University's Spark Program and SparkTank!
1:02:45 - best advice for sustainable startups

Thank you for carving out time to improve your Founder Game - when you do better, your business will do better - cheers!

Ande ♥
Ande Lyons
http://andelyons.com
#bestvideochannelforstartups #veganfoodstartup #sustainablestartup

CONNECT WITH ME ONLINE:

https://twitter.com/AndeLyons
https://www.facebook.com/StartupLifew...
https://www.linkedin.com/in/andelyons/
https://www.instagram.com/ande_lyons/
https://www.pinterest.com/andelyons/
https://angel.co/andelyons
TikTok: @andelyons

ANDELICIOUS RESOURCES:

JOIN ST
For the best experience, listen in Metacast app for iOS or Android
Open in Metacast
EP 193 How to Launch a Food Business | Startup Life Show with Ande Lyons podcast - Listen or read transcript on Metacast