Snacky Tunes

Heritage Radio Network•art19.com

Every Sunday, Snacky Tunes co-hosts Darin and Greg Bresnitz--brothers since birth, dance music DJ partners, dim sum lovers and whiskey aficionados--explore and celebrate the cultural convergence of music and food. Tune in as they stir up conversation with the world's top gastronomic talents, while also plugging in the amps for the best of this generation's up-and-coming musicians.

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Episodes

Episode 104: Bushmills & Beca

This week on Snacky Tunes, hosts Darin and Greg Bresnitz talk with master distiller Colum Egan of Bushmills Irish Whiskey. Listen in to learn some whiskey history, about the different Bushmills whiskeys, and the importance of barrels in maturation and distillation. Also, Beca performs live in the studio, discusses her past musical projects, and talks about her new record out on This is Music Ltd. This episode was sponsored by White Oak Pastures “[When making whiskey] you have to respect what the...

Feb 27, 2012•1 hr 4 min•Ep. 104

Episode 99: Spatzi, Alie & Georgia, and Devin Therriault

This week Snacky Tunes is rapidly approaching their 100th episode. Gearing up for this they welcome on home-made granola entrepreneur Sarah Abramjuk of Spatzi’s who recounts how she turned a hobby into her own business. Next up, the best friend duo of Alie and Georgia talk about being classy ladies, the creation of the McNuggetini, and their upcoming web series on the Cooking Channel. Later on, tune in for a special in-studio live set from musical guest Devin Therriault . This episode is sponsor...

Jan 16, 2012•53 min•Ep. 99

Episode 94: Dinosaur Bar

When a guest comes into the studio armed with slow cooked pork, bbq sauce and potato buns you know it’s gonna be a good show. This week’s episode of Snacky Tunes features John Stage of Dinosaur Bar-B-Que, who breaks down the ins and outs of BBQ culture. Find out why low and slow is the key to TRUE barbecue. Later on the show, singer/songwriter Liam Finn plays a few live songs and talks about his experience leaving New Zealand for greener pastures. This episode was sponsored by S. Wallace Edwards...

Nov 21, 2011•1 hr 4 min•Ep. 94

Episode 89: James Beard House, We Are Augustines & Damn Dogs

This week Snacky Tunes welcomes Shaun Fletcher, photographer for the James Beard House who talks about his beginninga at the house and some of the more outrageous chef stories as well as how he transitioned to food photgraphy. This extended issue continues with We Are Augustines who play a special live set as well as talk playing CMJ, second chances in the music world, and the importance of keeping your friends. The show rounds out with Damn Dogs who hail from Australia and have come to play CMJ...

Oct 17, 2011•1 hr 11 min•Ep. 89

Episode 87: Gross Relations

Brooklyn-based band Good Relations is this week’s musical guest on Snacky Tunes. Tune in to find out how they are connected with the original Finger on the Pulse and what kind of food they eat on the world as they play songs live in studio. This episode was sponsored by Roberta’s . See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info ....

Oct 03, 2011•28 min•Ep. 87

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