4. Meat, milk and cardiovascular disease
Nov 17, 2017•10 min
Listen to this episode in Metacast mobile app
Don't just listen to podcasts. Learn from them with transcripts, summaries, and chapters for every episode. Skim, search, and bookmark insights. Learn more
Episode description
Монголчуудын үндсэн хүнс болох мах, сүүг хэрэглээд байвал зүрх судасны өвчнөөр өвдөх магадлал ихсэх үү гэсэн асуултанд хариулт хайна. Танилцуулсан өгүүллийн дэлгэрэнгүйг: Li, X. S., Obeid, S., Klingenberg, R., Gencer, B., Mach, F., Räber, L., ... & Miranda, M. X. (2017). Gut microbiota-dependent trimethylamine N-oxide in acute coronary syndromes: a prognostic marker for incident cardiovascular events beyond traditional risk factors. European heart journal, 38(11), 814-824.
For the best experience, listen in Metacast app for iOS or Android