A Scot Down Under '
Oct 06, 2021•47 min
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Episode description
Gordon McGregor was one of the most talented young chefs of his generation , winning numerous accolades and awards for his cooking both individually and also with the Scottish Culinary Team, Gordon worked in many of the finest kitchens in Scotland including Restaurant Andrew Fairlie . In 2013 he left to carve out a new life in Brisbane Australia where he now owns his own company, he speaks to Jak all about his career and life Down Under
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