96: The Science of Lab Grown Meat (with Vegard)

Is lab grown meat really the future of animal products? Is it actually even vegan? This week Vegard joins us to chat about cultured meat & veganism...

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References & Further Reading

What is Meat?

1. https://www.britannica.com/topic/meat
2. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6689198/
3. https://econtent.hogrefe.com/doi/pdf/10.1024/0300-9831/a000224
4. https://www.sciencedirect.com/science/article/pii/S019566631930724X?via%3Dihub
5. https://www.greenpeace.org.uk/news/why-meat-is-bad-for-the-environment/

Mycoprotein & Meat Substitutes

1. https://www.sciencedirect.com/topics/biochemistry-genetics-and-molecular-biology/mycoprotein 

Intro to Cultured Meat 

1. https://pubmed.ncbi.nlm.nih.gov/31441608/
2. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7162467/
3. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7722853/
4. https://www.researchgate.net/publication/343407455_Culture_meat_and_cultured_meat
5. https://www.researchgate.net/publication/336309485_TRENDS_IN_CULTURED_MEAT
6. https://www.scientificamerican.com/article/lab-grown-meat/
7. https://www.newscientist.com/term/lab-grown-meat/

Benefits & Drawbacks of Cultured Meat

1. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6322360/
2. https://www.researchgate.net/publication/342318440_Progress_and_Challenges_in_Cultured_Meat
3. https://www.frontiersin.org/articles/10.3389/fnut.2020.00007/full?utm_campaign=Deep%20thoughts&utm_source=hs_email&utm_medium=email&_hsenc=p2ANqtz-_PwgSHbogOycilJfBWU45yAEb3o32nJ2D_Oj47k7H3BlroY9Xv47pBPBiNivvyCb84k9Vp

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