Rush Limbaugh January 2nd, 2017 - podcast episode cover

Rush Limbaugh January 2nd, 2017

Jan 02, 20173 min
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Episode description

A new Silicon Valley start up could change not only how pizza is made, but how the food service industry operates. 

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Transcript

Speaker 1

Hey, question, did you know that identity theft goes beyond what you can see on a credit report. Yeah, Identity thieves can open new accounts, they can rent or buy properties, They can drain your four oh one K and even file fake tax returns all in your name. They are all kinds of ways identity theft can happen that go way beyond what you might expect. And that's why LifeLock

goes beyond credit monitoring to help protect your identity. They use proprietary technology to alert you to a wide range of threats to your identity, and if there's a problem, one of their US based specialists will work to fix it. Now. Of course, no one can prevent all identity theft or monitor all transactions at all businesses. But with Life Luck you can feel beyond good knowing that somebody is looking

out for you. Number to call eight hundred three or visit life luck dot com now and use promo code Rush. That's rush and that will get you ten percent off on your membership LifeLock eight hundred free promo code Rush. Hey folks, the new Silicon Valley startup could change the way your pizza is made and may change the food industry forever, Zoom Pizza z u m E has gotten rid of a key business component that all their competitors

use humans. When a pie is ordered, the pizza goes down a conveyor line and robots and the ingredients and more innovations are coming soon the pizza will actually be made inside the delivery vans on the way to the customer's address. Each van's equipped with robots fifty six remote controlled ovens. They await approval from the Santa Clara County

Department of Environmental Health. Alex Garden, a co founder of the startup, comes from a background in video games, and he says that the company's goal is to become the Amazon of food. It could be extremely profitable. He says, if they can bring their innovations to others in the food service industry, now this works out. He's right. One big reason the robot workforce doesn't complain. You have to worry about them showing up late or needing family time

off to take the dog to the vet. Robots don't take maternity leave because they don't get pregnant. They're not confused about their gender, nor do they demand special rights to express who they are that, and they're not going to demand fifteen bucks an hour to make pizza or anything else. A whole lot of companies would want to slice of that business model.

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