Episode 23: Sam Mason
Mar 31, 2015•1 hr 1 min•Ep. 16
Listen to this episode in Metacast mobile app
Don't just listen to podcasts. Learn from them with transcripts, summaries, and chapters for every episode. Skim, search, and bookmark insights. Learn more
Episode description
Pastry chef, TV personality and overall bad-ass dude Sam Mason is this week’s guest on Roberta’s Radio. Formerly of WD-50, he now is one of culinary minds behind OddFellows Ice Cream Co. Hear him tell his career story, play an ice cream guessing game and share some laughs with host Anthony Falco. This program was brought to you Heritage Foods USA.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
For the best experience, listen in Metacast app for iOS or Android