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Restaurant Daily

Restaurant Business Onlinewww.restaurantbusinessonline.com
Your quick morning dose of the restaurant news you need, every weekday, from the editors of Restaurant Business and Nation's Restaurant News.
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Episodes

Kent Taylor, third-party delivery, outdoor dining

Texas Roadhouse has named a successor to its CEO post, following the death of Kent Taylor. Restaurants should expect third-party delivery business to slow. And Chicago is hoping to encourage outdoor dining.

Mar 22, 20215 minEp. 144

PPP, Olo and Naf Naf

Congress is about to extend the PPP, Olo goes IPO and Naf Naf splits.

Mar 19, 20215 minEp. 143

Olo, Shake Shack and chicken thighs

Olo soars on its first day as a public company, Shake Shack launches in-app delivery and why chicken thighs might make sense on a sandwich.

Mar 18, 20213 minEp. 142

Cicis Pizza, White Castle and masks

Cicis Pizzas is no longer bankrupt, White Castle celebrates a big birthday, and restaurants plan to keep up their COVID-safety protocols.

Mar 17, 20215 minEp. 141

Boxed meals, Milio’s, Veggie Grill

The landmark bill packing $29B in restaurant aid advances, chains hit on a way to boost catering sales, and regional favorite Milio’s Sandwiches is sold.

Mar 11, 20215 minEp. 137

Stimulus packages, the CDC and Burgerim

A bunch of restaurant aid moves forward in Congress, the CDC questions restaurant openings, and Burgerim franchisees shouldn’t expect much.

Mar 09, 20215 minEp. 136

Wendy’s, pricing, fan favorites

Wendy’s is casing out banks, independents say they’ll be forced to raise prices, and loyalty programs are getting a big push from fast-food chains.

Mar 08, 20214 minEp. 135

Wage, Quaker Steak sale, show’s nixed

The prospect of a wage hike still looms, Quaker Steak & Lube has been sold, and the industry’s annual convention in Chicago will be suspended again this year.

Mar 01, 20215 minEp. 128

Burgerim, Cracker Barrel, Chick-fil-A

California is telling Burgerim to pay up. Terrible weather in the South forced Cracker Barrel to close more than 100 restaurants. And Chick-fil-A continues to win the biggest share of the growin chicken sandwich market.

Feb 24, 20216 minEp. 125

Jack, virtual concepts and ghost kitchens

Jack in the Box has some ups and downs, virtual restaurant concepts raise some questions about sustainability, and ghost kitchens are heading to college.

Feb 22, 20214 minEp. 123

McDonald’s, Wingstop and takeout trends

McDonald’s is tying executive pay to diversity, Wingstop isn't rushing into the chicken thigh business and consumer permanently changed their takeout habits in 2020.

Feb 19, 20216 minEp. 122

Popeyes, 80/20 and Pokemon cards

Popeyes' chicken sandwich was really big, $1.3 billion big. the 80/20 rule gets delayed, and Pokemon cards prove to be popular for McDonald's Happy Meal.

Feb 17, 20215 minEp. 120

Restaurant aid, Sweetgreen chicken salad and Hi-C

President Biden’s relief plan includes millions for restaurants, Sweetgreen gets in on the fried chicken sandwich trend, and McDonald’s brings back a fan favorite at the fountain.

Feb 11, 20214 minEp. 118

Super Bowl, $15 wage, Chicken Salad Chick

Chains scored big on Super Bowl Sunday, a new analysis breaks down the $15 minimum wage fight and Chicken Salad Chick is moving its HQ to Atlanta.

Feb 10, 20215 minEp. 117

Ghost kitchens, SPACs and apps

Ghost kitchens branch out, Danny Meyer forms a SPAC, and Dutch Bros Coffee’s app takes off.

Feb 09, 20215 minEp. 116
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