This week we’re chatting Halloween and party prep with Alyson Shane. We’re drinking the Spice Principle from Beaus, a spiced weissbier that runs at 5.6 % ABV. Show Notes 00:00 – Introduction 00:50 – Beaus The Spice Principle 05:45 – Coronation Chicken 07:30 – The Halloween Party 13:00 – Thomas the Tank Drama 17:15 – The […] The post Episode 206: Halloween Prep and The Spice Principle appeared first on Pub Chat ....
Our guest this week is Mark Turner from Amsterdam Tea Room – soon to be Winnipeg’s first licensed tea room. Fittingly, we’re drinking Surly Brewing’s Coffee Bender. Show Notes 00:00 – Introduction 02:00 – Coffee Bender 07:10 – Getting into the tea zone 13:10 – Old fermented tea 15:25 – Smack Shack 19:10 – Smoked […] The post Episode 205: Tea, Amsterdam and Coffee Bender appeared first on Pub Chat ....
We’re drinking La Trappe Quadrupel from De Koningshoeven Trappist brewery in the Netherlands. Our guest this episode is Kyle Doucette, owner of local clothing brand / instagram sensation Friendly Manitoba. Show Notes 00:00 – Introduction 01:30 – La Trappe Quadrupel 05:00 – “Trappist” 09:40 – Friendly Manitoba 14:20 – The provincial bird of Manitoba 18:45 – Special […] The post Episode 204: La Trappe Quadrupel and Friendly Manitoba appeared first on Pub Chat ....
In this episode we’re drinking Hopocalypse Meow from Phillips Brewing and talking beer with Torque Brewing’s newest brewer, Tyler Sattler. Show Notes 00:00 – Introduction 02:00 – Hopocalypse Meow by Phillips Brewing 04:40 – The IBU = Lots of hops 06:45 – Hop fatigue 10:30 – Discovering beer 18:30 – Nano breweries 19:30 – Resurrecting Fort Garry […] The post Episode 203: Tyler from Torque & Hopocalypse Meow appeared first on Pub Chat ....
This week we’re finally sitting down with Dustin Pernitsky again after we lost the episode we recorded together in February. We’re drinking Wag the Wolf Hopfenweisse by Beau’s and recapping HBO’s The Young Pope. Spoiler alert: there are some Young Pope spoilers so listen for the warning. Show Notes 00:00 – Introduction 02:00 – Wag the […] The post Episode 202: The Young Pope and Wag the Wolf by Beau’s appeared first on Pub Chat ....
This week we’re drinking Mons Abbey Dubbel by Brasserie Belgh Brasse and chatting to owner of The Haberdashery in Winnipeg – Luke Nolan. Show Notes 00:00 – Introduction 01:00 – Mons Abbey Dubbel by Brasserie Belgh Brasse 08:30 – Trappist beer 12:20 – The Haberdashery 18:15 – The Exchange district 20:00 – Hat trends 23:00 – As the […] The post Episode 201: Hats & Beers with Luke Nolan appeared first on Pub Chat ....
We’ve somehow reach episode 200 – to celebrate we’re drinking Norseman Eisbock plus a whole bunch of different home brew with Paul & Brad from local home-brew shop Grain to Glass. Show Notes 00:00 – Introduction 01:00 – Norseman Eisbock from Bush Pilot Brewing / Nickel Brook / Nøgne 05:30 – Time to take on […] The post Episode 200: Norseman Eisbock and Many Homebrews appeared first on Pub Chat ....
We’re drinking Fuggles & Warlock’s The Last Mango with our guest, and Winnipeg’s king of hot dogs – Max Frank. He’s become synonymous with hot dogs thanks to his restaurant Have a Nice Day, as well as regular servings of hot dogs at Rainbow Trout. Show notes 00:00 – Introduction 01:30 – The Last Mango […] The post Episode 199: Franks with Max Frank appeared first on Pub Chat .
Today we’re joined by singer-songwriter Marshall Birch to talk about the music business, and we’re drinking Apricotopus from Parallel 49 Brewing. Show Notes 00:00 – Introduction 00:55 – Parallel 49 Apricotopus 08:00 – Music the genesis story 09:45 – New instruments 12:25 – Matt Zimmerman 16:10 – Banned from a bar in Kenora 19:00 – […] The post Episode 198: Parallel 49 Apricotopus with Marshall Birch appeared first on Pub Chat ....
This week we’re drinking with Chris Young – head brewer and Half Pints in Winnipeg. We’ve got 2015 and 2016 Ol’ Fog Burner from Garrison brewing to sip on while we chat about the early days of Winnipeg’s first modern craft brewery. Show Notes 00:00 – Introduction 01:15 – Ol’ Fog Burner 09:05 – Getting […] The post Episode 197: Beers with Chris Young appeared first on Pub Chat .
We’re joined this week by independent chef & good food proponent Ben Kramer. We’re gonna tuck into some deep cooking chat while drinking Hit the Deck New England IPA by Fernie Brewing. Show Notes 00:00 – Introduction 01:06 – Hit the Deck New England IPA by Fernie Brewing 03:15 – Early #cooklife 07:00 – Coming […] The post Episode 196: Local food with Chef Ben Kramer appeared first on Pub Chat ....
We’re joined this week by audio-tech Danelle Cloutier to drink some Full Time IPA by Beaus Brewing and chat about the audio business. Show Notes 00:00 – Introduction 00:55 – Beaus Full Time IPA 07:00 – Camping beer 11:05 – Sound effects – the fun stuff 22:00 – Sake drunk 23:30 – Oakland 30:00 – West […] The post Episode 195: Full Time IPA by Beaus appeared first on Pub Chat .
This week we’re drinking Imperial Biscotti Break from Evil Twin Brewing. We’re joined by Daniella Da Silva to talk about the music festivals coming up this summer in and around Winnipeg. Show Notes 00:00 – Introduction 02:00 – Imperial Biscotti Break 08:30 – Music festival beers 11:10 – Imperial Biscotti Break – Festival breakfast beer […] The post Episode 194: Summer Festival Season with Daniella Da Silva appeared first on Pub Chat ....
Our go-to hip-hop specialists from Now You Know Podcast Anthony Carvalho and Clement Betiku join us to talk about a selection of albums, and drink Tartastic by New Belgium Brewing. Show Notes 00:00 – Introduction 02:00 – Tartastic 05:50 – Genuine Chocolate Milk 10:55 – Grime 11:50 – Craig David (again) 18:28 – “Make grooves around […] The post Episode 193: Hip Hop with Tony & Clement appeared first on Pub Chat ....
We’re drinking beers with Jeff & Mandi Stacey from the Winnipeg Brew Bombers and talking about home-brew. We’re drinking their award-winning Intergalatic Blonde Ale in addition to Pothole Filler by Howe Sound. Show Notes 00:00 – Introduction 02:50 – The home brewing habit 07:15 – Kettle sours in homebrew 11:00 – This beer was poured […] The post Episode 192: Homebrewing with the Stacey’s appeared first on Pub Chat ....
Tonight we’re joined by local cocktail guy Mike Ball and drinking Chimay White. We’re mixing things up a little today and going to bat for some of our favourite (and least favourite) cultural touch-points to see who has the best debating chops. Show Notes 00:00 – Introduction 01:00 – What are we doing? 03:30 – Chimay […] The post Episode 191: Pop culture debates with Mike Ball appeared first on Pub Chat ....
This week we’re drinking Saison Du Tracteur and chatting with Aaron Onio from the Canadian Malting Barley Technical Centre (CMBTC).A Show Notes 00:00 – Introduction 01:10 – Saison du Tracteur by Le Trou du Diable 03:00 – The CMBTC 10:20 – Malt 101 20:00 – Roasting 28:50 – The origin story 34:40 – Tasting panel 38:30 – […] The post Episode 190: The CMBTC – Saison Du Tracteur appeared first on Pub Chat ....
This episode is the second from our road trip to Brandon. Colin & I get some in-depth knowledge about guitars while drinking Valis Imperial IPA from Fuggles & Warlock with Matt Zimmerman – musician and band leader of Man Alive. Show Notes 00:00 – Introduction 01:00 – Valis Imperial IPA 03:45 – The ukulele 06:00 – Raise […] The post Episode 189: Brandon road trip part 2 – Music with Matt appeared first on Pub Chat ....
We’re in Brandon this week to once again chat about a TV show with Grant & Amy by the fire. We’re drinking Xocoveza Stout by Stone Brewing and chatting about the Netflix series The OA. Show Notes 00:00 – Introduction 01:30 – Xocoveza Stout by Stone Brewing 06:50 – Embracing the streaming format 09:40 – Spoiler […] The post Episode 188: Brandon road trip – The OA appeared first on Pub Chat ....
It’s the final episode of this years Cocktail Month. We’re joined by Erik Thordarson from Sous Sol to drink Udder Domination by Dead Frog Brewery, and make each other some tasty drinks. Check out the other cocktail month episodes. Show Notes 00:00 – Introduction 01:20 – Udder Domination from Dead Frog Brewery 04:30 – Makin’ […] The post Episode 187: Erik from Sous Sol – Cocktail Month 2017 Pt 4 appeared first on Pub Chat ....
We’re back for more cocktails – this time with Nicole Cote from Albert Street Cocktail Co. We’re drinking 2016 Cuvee from Nickelbrook Brewing! Show Notes 00:00 – Introduction 01:00 – 2016 Cuvee by Nickelbrook Brewing 06:50 – Back wash? 09:10 – The Gym? 11:25 – Cocktails 15:05 – Tequila barrel-aged 24:00 – Colin’s cocktail 35:00 – Nicole’s cocktail […] The post Episode 186: Nicole from Albert Street – Cocktail Month 2017 Pt 3 appeared first on Pub Chat ....
We’re back with week two of Cocktail Month 2017 and we’re joined by Chris from The Cornerstone and PEG Beer. He made a delicious cocktail and we’re drinking Phillips Thorny Horn Sour Raspberry Brown Ale. Show Notes 00:00 – Introduction 01:30 – Phillips Thorny Horn Sour Raspberry Brown Ale 05:20 – Australian beer ads 07:00 – Basically […] The post Episode 185: Chris from The Cornerstone – Cocktail Month 2017 Pt 2 appeared first on Pub Chat ....
Cocktail Month is back for a third year. Our first guest bartender is Nancy from the Grove, she made a delicious cocktail. Meanwhile, we sampled the Son of the Morning Golden Ale from Driftwood Brewing. Show Notes 00:00 – Introduction 01:35 – Son Of The Morning by Driftwood Brewing 06:00 – Cocktailing 11:00 – Coming up […] The post Episode 184: Nancy From The Grove – Cocktail Month 2017 Pt 1 appeared first on Pub Chat ....
Chris Rohling is back and he’s drinking cocktails, while we enjoy the Collective Arts Collective Project IPA #1. Unfortunately for all you non sports-lovers out there (me), we’re talking about the XFL. #sports Show Notes 00:00 – Introduction 00:40 – He’s back 01:50 – Collective Arts Collective Project IPA #1 06:15 – Actually talking about the beer […] The post Episode 183: XFL! SPORTS! appeared first on Pub Chat ....
Today we’re drinking 2015 & 2016 of Cellar Dweller Barley Wine from Driftwood Brewery with Joel Schwab. All of us love beer, and labels, and we’re here to air our uninformed opinions about them. Show Notes 00:00 – Introduction 02:00 – Cellar Dweller Barley Wine 08:00 – Driftwood’s gorgeous labels 16:00 – Beer labels must stand […] The post Episode 182: Beer Label Admiration with Brother Joel appeared first on Pub Chat ....
This week we’re drinking La Baron Noir Baltic Porter from Trou du Diable in Quebec. We’re joined by homebrewers Andrew & Mike (Pro’s vs Schmo’s winners!) and they’ve kindly brought a selection of their home brew for us to sample – including a partygile, peanut butter stout and imperial stout. Show Notes 00:00 – Introduction 01:10 […] The post Episode 181: Trou du Diable La Baron Noir & Lots of Home brew appeared first on Pub Chat ....
We’re joined by Alyson Shane and John Luxford this week to talk about home brewing, squirrel repelling techniques and 7-Eleven hot dogs. Show Notes 00:00 – Introduction 01:40 – Beer space invaders 03:10 – The internet is fragile 05:45 – First time all-grain home brew 13:05 – Pineapple decorations 16:30 – 7-Eleven food 18:30 – […] The post Episode 180: Aurora Heart Chocolate Raspberry Stout appeared first on Pub Chat ....
We’re drinking some beer with Jeremy Grisim – brewer at Little Brown Jug in Winnipeg. Jeremy brought along some mystery beer (among other things) and of course talking beer. Show Notes 00:00 – Introduction 01:00 – Mystery beer 05:20 – Jeremy’s first IPA: his own 08:40 – Brewing as a career 17:00 – Little Brown […] The post Episode 179: Beer drinking with Jeremy Grisim appeared first on Pub Chat ....
I think we’re both pretty surprised we made it this far – but here we are, five years later and Pub Chat is still going strong. In today’s episode, Colin & I reminisce while drinking Acadian Groove Canadian Maple Porter from Flying Monkeys and Courage Imperial Russian Stout from Wells & Youngs. Show Notes 00:00 – […] The post Episode 178: Pub Chat Five Year Anniversary appeared first on Pub Chat ....
Today we’re drinking Sour III from Central City – it’s a 9.5% barrel aged sour. We’re joined by brewer and sour-lover Scott Sawatzky. Show Notes 00:00 – Introduction 00:50 – Sour III from Central City 05:00 – Why we’re talking sours? 06:40 – Scott’s Sour Beer-eiphany 09:00 – “Sour” 16:30 – Ancho Tamarind Brett Saison 18:20 […] The post Episode 177: Sours with Scott appeared first on Pub Chat ....
