Provisions & Libations

Hosted by Robin Bogue, Provisions & Libations highlights food and beverage that reflects on culture, heritage, and traditional influences with a focus on seasonal trends through engaging with today’s industry experts, friends, family, and producers. Learn more at: https://missionmatters.com/author/robin-bogue

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Episodes

Tamale Stuffing for Thanksgiving Dinner

Stuffing VS. Dressing. Which do you prefer, and do you know the difference between the two? Adding additional items to your cornbread or sourdough stuffing can give people information about your upbringing and allow them to guess where you are from. For example; pecans and cranberries in your cornbread stuffing will relay your upbringing is from New York, while only using pecans will suggest you are from the South, Georgia to be exact. Listen to this podcast to learn more about this savory side ...

Nov 09, 2022•9 min•Ep. 2

Provisions & Libations aka Food & Drink

Today's episode focuses on Robin Bogue and the show's highlights. Robin discusses her qualifications and also gives an inside look at how she grew up and how her upbringing led her to create the Provisions & Libations Podcast. As a California Gringo, Robin will delight your senses weekly with food and drink. Robin Bogue, CEO at Eat, Drink & Be Merry. She's a contributing writer, podcast host, educator, speaker, wine & sensory expert, and interested in anything epicurean with a cockta...

Oct 25, 2022•9 min•Ep. 1

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