PLANTSTRONG Podcast - podcast cover

PLANTSTRONG Podcast

The PLANT STRONG Podcast is for people who want real answers about food, health, and longevity—without the noise, fear, or extremes. Maybe you’ve been diagnosed with a chronic condition and want a path forward that actually supports healing. Maybe you’re an athlete looking to fuel performance and recovery. Maybe you’re a parent trying to escape the ultra-processed food aisle and feed your family real, nourishing meals. Or maybe you’re simply tired of being confused about what “healthy” actually means. The challenge? Eating more real food can feel overwhelming. You’ve heard warnings about protein, cost, or restriction. You’ve been told it’s complicated, boring, or socially isolating. This podcast exists to change that. Each week, host Rip Esselstyn sits down with leading doctors, researchers, athletes, authors, and everyday people who are proving—through lived experience and science—that eating more whole plants and moving your body consistently can deliver powerful, lasting results. We’re not interested in perfection or dogma. We’re here to be extremely practical, extremely evidence-based, and extremely encouraging. Rip’s work began more than two decades ago, when he helped transform the health of his fellow firefighters using simple, whole foods—guided by the groundbreaking research of his father, Dr. Caldwell B. Esselstyn Jr. That experience launched a lifelong mission to help people reclaim their health through real food and active living, and ultimately led to the creation of PLANT STRONG. Today, the podcast is an extension of that mission: cutting through misinformation, challenging cultural norms, and showing what’s possible when you fuel your body with food that actually supports it. You’ll hear conversations about: Preventing and reversing chronic disease Strength, endurance, and recovery Gut health, inflammation, and longevity Behavior change that actually sticks How to build habits you can sustain in real life You’ll also hear about REAL30™—our simple, powerful framework built around consistency, not restriction: 30 days 30 minutes of movement a day 30 different whole plants each week REAL30 is often where listeners turn inspiration into action—and it’s a recurring thread throughout the show. This podcast isn’t about being perfect. It’s about eating real food, building real habits, and getting real results. You won’t be weak when you eat strong food. Welcome to PLANT STRONG.
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Episodes

Ep. 237: To Supplement or Not. That is the Question with Matt Tullman

We here at PLANTSTRONG get asked all of the time - What supplements should I take? How do I know if I’m deficient in something? Who do you recommend? We answer all of those questions and more today with Matt Tullman, founder and CEO of Complement . Matt and his team have taken a maniacal and lengthy pursuit to engineer the BEST supplements for plant-based eaters, and they’ve done the work to validate their innovations by having everything verified with third party testing. In the Esselstyn famil...

Feb 22, 20241 hr 34 minSeason 4Ep. 237

Ep. 236: Brittany Jaroudi is Breaking the Cycle of Family Illness...And You Can Too

Brittany Jaroudi battled weight and health issues for most of her childhood and, even as a young newlywed, suffered chest pains and panic attacks. Lab tests confirmed she was on a dangerous trajectory similar to her parents. Her Dad had had a triple bypass and her Mom battled cancer multiple times when Brittany was young. In 2016, after watching Forks over Knives , she and her husband adopted a whole foods, plant-based lifestyle and the changes in all of her health markers have been remarkable. ...

Feb 15, 20241 hr 3 minSeason 4Ep. 236

Ep. 235: Dr. Scott Harrington - We Salute This Army Vet Turned Plant-Based Doc

Scott Harrington, DO is a West Point grad who proudly served in the US Army as a Family Medicine Doctor, Flight Surgeon and Dive Medical Officer. His journey to plant-based nutrition may sound familiar. As a practicing physician and US Army Family Medicine Doctor, Scott was doing what most doctors do - seeing as many patients as possible and writing plenty of prescriptions. His own physical and mental health was in decline until he watched Forks Over Knives on an airplane at the recommendation o...

Feb 08, 20241 hr 2 minSeason 4Ep. 235

Ep. 234: PlantYou Unveiled: Exploring Carleigh Bodrug's "Scrappy" Universe

In 2016, Carleigh Bodrug started her blog, PlantYou , with one goal - to show the world that eating plants is not only healthy, but also FUN. Since then, Carleigh and her ever-growing team have amassed over 10 million followers (and growing!) across her social platforms, and she’s even released a New York Times Best Selling Cookbook, PlantYou . Today, we get a peek under the PlantYou curtain as Rip and Carleigh catch up and talk about her meteoric rise in the last eight years. Carleigh shares he...

Feb 01, 20241 hr 7 minSeason 4Ep. 234

Audience Question - Is is OK for my leafy greens to be consumed in soups and chilis?

Rip and the Esselstyn family always talk about the importance of "chewing" our green leafy vegetables rather than drinking them. Is it ok to to put extra green leafy vegatables in my soups and stews? Learn More About our 2026 Live PLANTSTRONG Events: https://plantstrongevents.com/ Let Us Help Your PLANTSTRONG Journey Learn More About Our Corporate Wellness Program: https://liveplantstrong.com/corporate-wellness/ COMPLEMENT: Use code PLANTSTRONG for 30% off at https://lovecomplement.com/pages/pla...

Jan 30, 20249 min

Ep. 233: Lauren Kretzer - From Wall Street to Wellness: A Chef's Journey through Cancer and Beyond

In this episode of the PlantStrong Podcast, we are joined by Lauren Kretzer , a plant-based chef and holistic nutritionist. Lauren shares her inspiring journey from Wall Street to becoming a private chef for celebrities and recipe creator for many popular New York Times best-selling cookbook authors, including Dr.Will Bulsiewicz and Kris Carr. Since a cancer diagnosis in the Spring 2020, Lauren has doubled-down on her health, well-being, and family. We discuss cooking tips, plant-based diets, an...

Jan 25, 20241 hr 23 minSeason 4Ep. 233

Audience Question - Is Non-Alcoholic or "Near Beer" OK on a PLANTSTRONG Diet?

Cutting back on alcohol consumption and curious if non-alcoholic or "near beer" is ok on a PLANTSTRONG diet? Rip shares his thoughts with this insightful audience question. Learn More About our 2026 Live PLANTSTRONG Events: https://plantstrongevents.com/ Let Us Help Your PLANTSTRONG Journey Learn More About Our Corporate Wellness Program: https://liveplantstrong.com/corporate-wellness/ COMPLEMENT: Use code PLANTSTRONG for 30% off at https://lovecomplement.com/pages/plantstrong-special-offer Foll...

Jan 23, 20244 min

Ep. 232: Torrey DeVitto - This "Chicago Med" Actress Shares her Self-Care Secrets

From “Chicago Med” to a cozy Michigan farm… Today, we talk love, compassion, and self-care with actress, musician, and philanthropist, Torrey DeVitto. You may know Torrey from her six-years on the TV Show "Chicago Med" playing Natalie Manning, or from her many other film and TV credits, but she also spends a tremendous amount of time advocating for causes that encourage more compassion and conscious living. Torrey is a self-proclaimed, “Jill of all Trades.” Her father, Liberty DeVitto, is the lo...

Jan 18, 20241 hr 5 minSeason 4Ep. 232

BONUS: Rip's Engine 2 Origin Story - How a Harrowing Rescue Led to The Engine 2 Diet

Rip shares a harrowing rescue story from the Lakeshore Apartments fire during his time as an Austin Firefighter. This experience reminded him of the fragile nature of life and inspired him to create the Engine 2 Diet and write a book encouraging others to prioritize health through plant-based living. Learn More About our 2026 Live PLANTSTRONG Events: https://plantstrongevents.com/ Let Us Help Your PLANTSTRONG Journey Learn More About Our Corporate Wellness Program: https://liveplantstrong.com/co...

Jan 16, 202414 min

Ep. 231: Kelly and Juliet Starrett - Can You Get Yourself Off the Floor? Master the Essential Habits to Move Freely and Live Fully

Mastering the ten essential habits to help you move freely and live fully starts from the ground up. Literally. If you’re having trouble with movement and mobility, know that it's not your fault. Our modern-day society has conditioned our bodies to become more inflexible, especially as we age. We sit at desks, on our couches, in cars. We hover over screens and laptops. Our bodies are losing the ability to move freely, but we can combat this. Kelly and Juliet Starrett share their physical practic...

Jan 11, 20242 hr 18 minSeason 4Ep. 231

BONUS: 7 Simple Steps for Eating PLANTSTRONG

In our final minisode, Rip reviews the Simple tenets for eating a plantstrong diet and how to make the healthy choice the easy choice. Eat your veggies and leafy greens Eat plenty of whole fruit Eat intact whole grains 100% whole grain items - look for the words, “whole, rolled, cracked, and sprouted.” Eat Your BEANS Add Extra Flavor - herbs, spices, vinegars, hot sauce, mustard, ketchup - these are a secret weapon of taste. Don't drink your calories, but do drink water, black coffee, and tea Wh...

Jan 09, 202413 min

BONUS: How to Hydrate the Right Way

We talked about this in yesterday's minisode, but it bears repeating: Don’t drink your calories! What’s left to drink, then? Here’s a hint: It’s colorless, odorless, transparent, and it’s the most important liquid in the entire universe. Of course, we're talking about water. Not vitamin water, coconut water, fruit water, or any other flavored calorie-infested beverage that tries to pass itself off as water. Just plain old water. Not drinking enough of it has been linked to bone fractures, heart ...

Jan 08, 202411 min

BONUS: Don't Drink Your Calories

Today, Rip shares one simple rule that will help you to determine if a beverage is good or bad for your health. Does it have a ton of calories and sugar? Then, don't drink it. It really is that simple. And, yes, we're also even talking about juices and smoothies. Learn about all of the health benefits you'll receive when you chew your calories instead of drinking them. Join the FREE PLANTSTRONG 7-Day Challenge: https://plantstrongfoods.com/pages/plantstrong-seven-day-challenge Learn More About o...

Jan 07, 202417 min

BONUS: Limit Your Salt to Avoid the "Silent Killer"

You may have heard that high blood pressure, or hypertension, is a “silent killer.” Today, Rip unpacks what that means and how ingesting too much sodium leads to serious problems. High blood pressure, also called hypertension, is known as a “silent killer” because in most cases it has no symptoms. People with elevated blood pressure are straining their hearts by making them work harder to move blood around. Their hearts sweat and pound and gasp away, but they’re none the wiser. For this reason, ...

Jan 06, 202410 min

BONUS: Why Dairy is Scary

We know that many of you around the world are exploring and embracing the goodness of whole, plant-based foods. Perhaps you’re motivated by the many health benefits, or you’re eating more plants for social or environmental reasons. Regardless, we at PLANTSTRONG welcome you wherever you are on your journey and hope to provide you with plenty of resources to help. Today, Rip explains why you should run, not walk, away from milk and dairy products. Join the FREE PLANTSTRONG 7-Day Challenge: https:/...

Jan 05, 20248 min

BONUS: Where Do You Get Your Protein?

Welcome to the PLANTSTRONG Podcast with Rip Esselstyn. We know that many of you around the world are exploring and embracing the goodness of whole, plant-based foods. Perhaps you’re motivated by the many health benefits, or you’re eating more plants for social or environmental reasons. Regardless, we at PLANTSTRONG welcome you wherever you are on your journey and hope to provide you with plenty of resources to help. Today, Rip addresses the elephant in the room - PROTEIN. What is it? How much do...

Jan 04, 202412 min

Ep. 230: Dr. Gemma Newman - The Six Habits You Need to Get Well and Stay Well Now

Rip welcomes Dr. Gemma Newman, the Plant-Powered Doctor, to discuss her new book, Get Well Stay Well - The Six Healing Health Habits You Need to Know . Inspired by a real patient story, Gemma introduces her GLOVES acronym, which serves as the framework for her six healing habits. Gratitude Love Outside Veggies Exercise Sleep This uplifting and approachable book is the antidote to pills and prescriptions. Dr. Newman’s holistic prescriptions found in the book are accessible, evidence-based, and ha...

Jan 04, 20241 hr 31 minSeason 4Ep. 230

BONUS: Small Changes Net Big Results

Welcome to the PLANTSTRONG Podcast with Rip Esselstyn. We know that many of you around the world are exploring and embracing the goodness of whole, plant-based foods. Perhaps you’re motivated by the many health benefits, or you’re eating more plants for social or environmental reasons. Regardless, we at PLANTSTRONG welcome you wherever you are on your journey and hope to provide you with plenty of resources to help. We also know making profound changes can be hard and overwhelming. That’s why we...

Jan 03, 20248 min

Ep. 229: Robert Band Shares Lessons From His Personal PLANTSTRONG Playbook

At age 49, Rip's guest, Robert Band, had a stent because he had 95% blockage in his carotid. Surgery "fixed" him, but at age 60, he discovered that the blockage was returning. Four years ago, through the recommendation of a Lifestyle Medicine physician, he found the work of the Esselstyn family, including PLANTSTRONG. Today, thanks to a radical change in his diet and lifestyle, he now has 0% blockage and lives a vibrant, active life in Colorado. In this live session with Rip, we'll learn a thing...

Dec 28, 20231 hr 1 minSeason 4Ep. 229

Ep. 228: Dr. Laurie Marbas Answers Your Pressing Plant-Based Health Questions

Plant-based physician, Dr. Laurie Marbas , joins Rip LIVE to answer your health questions! Dr. Marbas is a renowned board-certified Lifestyle and Family Medicine physician. She is licensed to practice in all 50 states and Washington, D.C. Questions and highlights from this Q&A include: Is it bad to combine berries with bananas? Should we wait to shower for optimum vitamin D absorption? Is there anything that can help with COPD? Is vital wheat gluten (used to make seitan) too processed? How c...

Dec 21, 202355 minSeason 4Ep. 228

Ep. 227: Chris Miller, MD - Playing the Long Game of Healing From Autoimmune Disease

In this episode of the PLANTSTRONG Podcast, Rip Esselstyn speaks with Dr. Chris Miller, a former emergency room physician who shares her journey with autoimmune disease and her commitment to a whole food plant-based diet. Imagine being a young and rising emergency room physician when you start to notice alarming changes in your own body- including chest pains and stiff, painful joints. At the age of 36, Dr. Chris Miller started experiencing these and other symptoms and her subsequent bloodwork l...

Dec 14, 20231 hr 10 minSeason 4Ep. 227

Ep. 226: Dr. Michael Greger - How Not To Age

Dr. Michael Greger is back with a barnburner of a new book, How Not to Age: The Scientific Approach to Getting Healthier as You Get Older . None of us loves the idea of feeling older, but it doesn’t mean getting sicker. As we say here at PLANTSTRONG, we do have a powerful influence on our aging process with what we eat – and the 13,000 studies that Dr. Greger cites in his new book show us that, once again, it’s plants for the win! Today, Dr. Greger shares some of this research and a slew of grea...

Dec 07, 202354 minSeason 4Ep. 226

Ep. 225: Casey Means, MD - Improve Your Metabolic Health with "Food as Medicine" Prescription

We hear the phrase, “metabolic health” a lot, but do we really know what that means? And, more importantly, how much do we understand the massive impact that metabolic health has on literally every system of our body? Today, we explore that line of thinking with Dr. Casey Means. Casey was trained as an ear, nose, and throat surgeon, but in recent years, she has become a self-proclaimed “Food as Medicine” evangelist. Why would she make such a drastic change in a successful budding career? Well, a...

Nov 30, 20231 hr 39 minSeason 4Ep. 225

Ep. 224: Cyd Notter - Four Mental Tips to Stay Motivated Through the Holidays

Our stress levels are high and food is in abundance during the holidays! How can you possibly stay on track with the many temptations? Join Rip and health coach Cyd Notter as they discuss four ways to stay on track during the holiday season. The key to staying motivated just might be right between your ears! Watch the Original Broadcast on YouTube Episode Webpage Learn More About our 2026 Live PLANTSTRONG Events: https://plantstrongevents.com/ Let Us Help Your PLANTSTRONG Journey Learn More Abou...

Nov 23, 202350 minSeason 4Ep. 224

Ep. 223: Maxime Sigouin - The Keys to Lasting Body and Mind Transformation

Grief is an interesting thing, isn’t it? Sometimes a loss is overwhelming and debilitating. Other times, grief spurs us into action and advocacy. That’s the story of Maxime Sigouin. After Maxime's fiancée passed away from breast cancer seven years ago, he made it his mission to help others "disease-proof" their bodies with a whole foods, plant-based diet and consistent training. The transformations of his Fit Vegan clients are nothing short of inspirational. "Taking imperfect action," he says, "...

Nov 16, 20231 hr 15 minSeason 4Ep. 223

Ep. 222: Join our Type 2 Diabetes Revolution - with Jose Tejero and Diana Licalzi, MS, RD, CDES

Currently there are 37 million people in the United States with diabetes and another 96 million Americans who are currently pre-diabetic - and the vast majority of those people aren’t even aware of it. About 70% of those cases of pre-diabetes will turn into diabetes unless the progression of the disease has stopped. Unfortunately, the U.S. healthcare system isn’t designed to prevent and reverse until it’s too late, and THIS is the impetus for today’s discussion. We’re in need of a Type 2 Diabete...

Nov 09, 20231 hr 19 minSeason 4Ep. 222

Ep. 221: Darin Olien - Fatal Conveniences: Which Ones Have the Best of You?

Darin Olien is the New York Times best-selling author of SuperLife and host with Zac Efron of the hit Netflix series “Down to Earth,” but it’s his most recent work that may leave the biggest impact. In his latest book, Fatal Conveniences, Olien explores some of the toxic products and harmful habits that are making us sick―and provides alternatives that are simple, non-toxic, and life-enhancing. He calls them “fatal conveniences” because so many of these things are so ingrained in our daily lives...

Nov 02, 20231 hr 41 minSeason 4Ep. 221

Ep. 220: Robby Barbaro - Going the Distance with Diabetes: Robby's IRONMAN Story

If you've followed the PLANTSTRONG Podcast, no doubt you're familiar with Robby Barbaro, one of the founders of Mastering Diabetes and now, an official IRONMAN triathlon finisher! If you don’t know, an IRONMAN is a one-day triathlon where you swim 2.4 miles, bike 112 miles, and then run a marathon! Crazy, right?! It's even more awesome since Robby did it as a plant-based, Type 1 diabetic. In this episode, Rip and Robby talk about how he trained, fueled, and monitored his glucose during training ...

Oct 26, 20231 hr 19 minSeason 4Ep. 220

Ep. 219: Kate Galli - Sculpting a Plant-Positive Mind and Body

Kate Galli is an Australian-based health coach, personal trainer, podcaster, and author. Today, she shares her journey to a plant-based lifestyle and discusses her book, T he Plant Positive Journal , which focuses on self-care and creating lasting positive habit change. In her early days as a vegetarian coach and trainer in the “bro gym culture,” Kate admits that she was focused heavily on macros and protein, sometimes eating up to 20 egg whites a day. After switching completely to a whole-foods...

Oct 19, 202359 minSeason 4Ep. 219

Ep. 218: Nisha Vora - How this Corporate Lawyer Traded the Courtroom for the Kitchen

Nisha Vora was raised in a traditional vegetarian Indian household, went to undergrad at Berkeley, Harvard Law School, and then worked as a corporate lawyer for a few years in New York City. It didn’t take long for her to realize that this was NOT what she wanted to do because, even as a young girl, Nisha loved food and cooking. She was the girl who would watch cooking shows on TV and take cooking classes for fun. And, as a corporate lawyer, she definitely didn’t have time for cooking and she wa...

Oct 12, 20231 hr 17 minSeason 4Ep. 218
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