Harvey Lewis is one of the hottest ultra-distance runners on the planet and, in 2021, was virtually unstoppable. As you'll hear today, this plant-powered school teacher from Cincinnati, Ohio is no stranger to suffering - especially on the racecourse. Last year, among other events, he won the infamous Badwater 135 Ultra (from Death Valley to Mt. Whitney), and then just a few weeks later, he outlasted every competitor at Big Dog's Backyard Ultra where he ran for 354.16 miles four almost four days ...
Jan 27, 2022•1 hr 55 min•Season 4Ep. 128
“When your body is fit and strong, your mind is fitter and stronger too.” - Nicole DeBoom Today’s episode dives into a topic that is so important for the New Year - mindset and attitude. We're treated to a conversation with long-time PLANTSTRONG ally, Nicole DeBoom. Like Rip, she’s a former top-level swimmer, turned professional triathlete, turned entrepreneur, who recently sold her popular company Skirt Sports and started a new company called Aesop , where people can book interviews and record ...
Jan 20, 2022•1 hr 38 min•Season 4Ep. 127
“What you will gain is so much more than what you will give up.” - Dr. Dean Ornish Dean Ornish, M.D. is highly regarded as “The Father of Lifestyle Medicine,” which is the fastest-growing trend in medicine today, and today's discussion with Rip dives deep into the vast body of work and groundbreaking research that Dr. Ornish has conducted for decades. As the founder and president of the non-profit Preventive Medicine Research Institute (PMRI) for over 40-years, he and his team of researchers hav...
Jan 13, 2022•1 hr 5 min•Season 4Ep. 126
“There are two kinds of Cardiologists - those who are vegan and those who haven’t read the data.” - Dr. Kim Williams Such a bold statement from someone, who, since 2013 has been the Head of Cardiology at Rush University Medical Center in Chicago, as well as the former president of the American College of Cardiology. Dr. Kim Williams does not mince words. He shares: His personal background and story of what (and who) inspired him to become a doctor at the young age of 11. Why, as a poor kid from ...
Jan 06, 2022•1 hr 3 min•Season 4Ep. 125
As we round the corner on a new year and a fresh start, we can think of no better way to lift you up than with this inspiring talk from J.D. and Chrissy Roth recorded from this year’s Plant-Stock event. J.D. is an iconic television producer and creator of shows like “The Biggest Loser,” and “The Big Fat Truth,” which helped participants lose weight, fight diabetes, and attain a healthy lifestyle through whole foods, plant-based nutrition. Chrissy Roth is a physical therapist, fitness instructor,...
Dec 23, 2021•35 min•Season 4Ep. 124
What are the Esselstyns serving up this holiday season? Well, as always, it includes a hefty dose of laughter and mayhem, along with delicious, mouth-watering plantstrong goodness. Today, Rip is joined by his mother, Ann, and sister, Jane, to talk about their favorite holiday meals and how they cook together for their entire family. Even though they discuss their Thanksgiving meal in this episode, the dishes and recipes are great for ANY holiday. In fact, we’ve created a complimentary holiday gu...
Dec 16, 2021•32 min•Season 4Ep. 123
Rip welcomes researcher, friend, and author, Dan Buettner, back to the PLANTSTRONG Podcast to talk about his new book, The Blue Zones Challenge - A Four-Week Plan for a Longer, Better Life. This is the latest in his series of books about the five blue zones, which are locations around the world where people consistently live to 100 and beyond. The Blue Zones Challenge is all about helping YOU to get set-up for long-term success so that the healthier choice becomes your natural, automatic choice....
Dec 09, 2021•40 min•Season 4Ep. 122
Rip welcomes nutritionist, author, and podcaster, Simon Hill, to the podcast for an in-depth discussion of his new book, The Proof is in the Plants . It's hard to imagine the life-long impact of seeing your own father have a heart attack, but Hill has taken that harrowing experience as a teenager and turned it into his mission-driven work to help save the lives of countless others. Today, Simon is passionate about making nutritional information simple and accessible so that people can make infor...
Dec 02, 2021•2 hr 26 min•Season 4Ep. 121
It truly is a wonderful time to celebrate and give thanks with friends and family. Speaking of friends, today is a special episode because we're actually replaying an interview that Rip did earlier this year on Julieanna Hever’s podcast “Choose You Now.” If you don’t know, Julieanna is the original plant-based dietitian and her new book “The Choose You Now Diet” is coming out in early December. You’ll want to check that out for sure. In this bite-sized episode, Rip shares his personal journey wi...
Nov 25, 2021•31 min•Season 4Ep. 120
Welcome to this audio presentation of our recent "Rip's Rescue" event which focused exclusively on men's health and dispelling the outdated myth that real men need meat to thrive. When Rip was a firefighter in Austin, Texas, he spent his days on the rescue squad, responding to fires and medical emergencies. For this presentation, he assembled a brigade of experts to join him in helping people rescue themselves. How? With a fire hose of evidence-based information and simple steps to eating more p...
Nov 18, 2021•1 hr 37 min•Season 4Ep. 119
Welcome to PLANTSTRONG Snackables, a bite-sized podcast where host, Rip Esselstyn dishes on all things plants! Today's guest is Brenda Reed, longtime PLANTSTRONG Team Member and in-house culinary expert for PLANTSTRONG foods and events. Brenda is responsible for many of the recipes at our live events and on the PLANTSTRONG Meal Planner. Today, she and Rip talk soups and, specifically, how to elevate your own cooking and flavor profile with our new broths and soups. Key Takeaways: Origins of the ...
Nov 11, 2021•39 min•Season 4Ep. 118
It has been two years since The Game Changers documentary debuted in the fall of 2019. Since then, an estimated 100 million people in more than 190 countries have watched the film, making it one of the most-watched documentaries of all time. In fact, it even gave birth to a phenomenon dubbed, “The Game Changers Effect” for the way it influenced eating behaviors across the globe. Today, Rip revisits the film and talks about nutrition and performance with the Chief Science Advisor of The Game Chan...
Nov 04, 2021•1 hr 8 min•Season 4Ep. 117
Welcome to PLANTSTRONG Snackables, a bite-sized podcast where host, Rip Esselstyn dishws on all things plants! Today's guest is Ami Mackey, longtime PLANTSTRONG Team Member, Rescue10x Coach, and Curator of Creative Content. As a health coach, Ami has heard every reason and excuse for not being able to sustain a plantstrong lifestyle: it’s too expensive, it’s too complicated, you can’t cook, you don’t like to follow recipes, you don’t have the time. Today's episode outlines a lifestyle habit that...
Oct 28, 2021•40 min•Season 4Ep. 116
Going to the Doctor is no fun, but when patients walk in to see Dr. Columbus Batiste, they are met with compassion, understanding, and genuine empathy. Not only does he work with his patients with a team-based collaborative approach, but he also meets patients where they are at and explains health in a way that makes sense. As an Interventional Cardiologist (or “Plumber for the Heart” as he affectionately refers to himself), Doctor Batiste naturally treats disease with medical and surgical inter...
Oct 21, 2021•58 min•Season 4Ep. 115
October is Breast Cancer Awareness month, which is why we’re showcasing a “Broc-Star Greatest Hits” presentation from our recent 2021 Plant-Stock Weekend, with board-certified breast cancer surgeon and physician, Dr. Kristi Funk. One in eight women will be diagnosed with breast cancer in their lifetime and, yes, there are some risk factors that you can't change like age, gender, and family history. However, as Dr. Funk stresses, we have way more power and control than we think - and, this is goo...
Oct 14, 2021•38 min•Season 4Ep. 114
We all have our proverbial mountains to climb, but today’s guest has climbed some of the highest mountains — on her mountain bike. Plant-powered pro mountain biker, Sonya Looney, is Rip's guest and, in addition to crushing it as a professional mountain biker, Sonya has also become well-known as a health andd mindset coach, setting clients up for success no matter what they're trying to accomplish. Rip and Sonya share many commonalities - from being professional athletes, to becoming health coach...
Oct 07, 2021•1 hr 6 min•Season 4Ep. 113
Rip has a warm and delightful conversation with chef and plant-based cookbook author extraordinaire, Dreena Burton. Dreena, who hails from Canada, has just released her sixth book, Dreena's Kind Kitchen , and she and Rip dive deep into some of the thought, love, simplicity, and kindness that went into developing these new recipes. Dreena’s Kind Kitchen delivers over 100 whole foods/oil-free plant-based recipes that you can turn to time and again. These recipes were developed for real-life dining...
Sep 30, 2021•1 hr 10 min•Season 3Ep. 112
Rip catches up with longtime plantstrong pal, Josh LaJaunie, in a moving conversation about remaining resilient, determined, and focused even when life hands you profoundly difficult situations. Many know Josh as a former 400+ pound football player-turned-plantstrong ultra runner. He has appeared on The Today Show, Good Morning America, and even the cover of Runner's World Magazine celebrating his transformation, as well as his desire to help others. He wrote his book, Sick to Fit and even start...
Sep 23, 2021•1 hr•Season 3Ep. 111
Welcome to our new PLANTSTRONG Snackables podcast series, a bite-sized podcast where host, Rip Esselstyn, and co-host, Jessica Hegarty, dish on all things plants! Jess leads product innovation for the PLANTSTRONG food line and, together with Rip, provides a peek behind the curtain on plant-based food headlines, market research, ingredients, and cooking inspiration. Plus, you'll always walk away with a recipe or two to share with your friends and family. In this episode, Rip and Jess announce the...
Sep 16, 2021•32 min•Season 3Ep. 110
We've had doctors, athletes, and celebrities on this show, but today, we can say for the first time, that we get to welcome a real-life PRINCE to the PLANTSTRONG podcast. Khaled bin Alwaleed is a member of the Saudi Arabian royal family who makes his living as a venture capitalist - supporting and investing in green businesses, changing technologies, and sustainable solutions for our health and the environment. Khaled spoke in person at Plant-Stock about four years ago and shared his life-changi...
Sep 09, 2021•54 min•Season 3Ep. 109
We'd be hard-pressed to find someone as authentic and true to herself as Fiona Oakes. Vegan for almost 50 years, she is one of the original game-changers and shining examples of the power of being a plantstrong athlete. Fiona has made a name for herself as an endurance runner, earning four Guinness World Records. She is also the fastest woman in the world to run a marathon on all seven continents and the North Pole in both cumulative and elapsed time. She has competed internationally in more tha...
Sep 02, 2021•1 hr 49 min•Season 3Ep. 108
Welcome to Episode six of our new PLANTSTRONG Snackables podcast series, a bite-sized podcast where host, Rip Esselstyn, and co-host, Jess Hegarty, dish on all things plants! Jessica leads product innovation for the PlantStrong food line and, together with Rip, provides a peek behind the curtain on plant-based food headlines, market research, ingredients, and cooking inspiration. Plus, you'll always walk away with a recipe or two to share with your friends and family. In Episode 6, Rip and Jess ...
Aug 31, 2021•55 min•Season 3Ep. 107
We’re calling this episode, “Miracle at Montefiore" in honor of the herculean work Dr. Robert Ostfeld is doing at this Bronx hospital to move the needle on the life-saving benefits of a plant-based diet, especially for cardiac patients. Inspired by the legacy of his two young brothers who lost their lives to incurable diseases, Ostfeld attended medical school at Yale and went on to get his Masters of Science in Epidemiology at Harvard. Today, he’s a plantstrong non-invasive cardiologist and Dire...
Aug 26, 2021•1 hr 3 min•Season 3Ep. 106
Right now, it’s no secret that our population (which is almost 8 billion now) is facing a tremendous amount of collective challenges with our health, our food system, and our planet as a whole. We all have some work to do and this week’s interview with ECO-Activist, Leilani Münter, will illuminate conversation and elevate the positive impact that something so simple as eating a whole-foods plant-based diet can have on the environment as a WHOLE. Leilani has been broadcasting this message for ove...
Aug 19, 2021•1 hr 16 min•Season 3Ep. 105
Welcome to our new PLANTSTRONG Snackables podcast series, a bite-sized podcast where host, Rip Esselstyn, and co-host, Jess Hegarty, dish on all things plants! In Episode 5, Rip and Jess talk about all things chilis, soups, and stews - including a look at the all-new PLANTSTRONG chilis and stews available now at Whole Foods Market. Here are Some Tasty Bites from Today's Episode: Do you struggle to eat beans? Why you should power through! Which bean has the most antioxidants? Why limes and lemons...
Aug 17, 2021•47 min•Season 3Ep. 104
Since 1986, as co-founder and president of Farm Sanctuary , Gene Baur has made it his mission to raise awareness about the abuses of factory farming and the devastation that our agriculture and food system has had on animals, workers, and those of us who consume the food. It’s not a comfortable topic because no one wants to experience the horrors at these factory farms and slaughterhouses; however, for as driven as he is, you will also never meet someone more gentle, kind, loving, and empathetic...
Aug 12, 2021•1 hr 3 min•Season 3Ep. 103
One of the many side benefits of this global plantstrong community -- besides a daily dose of health, motivation, and education -- are the long-lasting friendships developed with people along the way, especially with the pioneers who have long laid the groundwork for those of us out there today. I’m sure you feel this way too. When you are so invested and so passionate about something, you can’t help but develop a deep respect and mutual admiration with the people you meet in your journey. Today...
Aug 05, 2021•55 min•Season 3Ep. 102
Welcome to Episode Four of our new PLANTSTRONG Snackables podcast series, a bite-sized podcast where host, Rip Esselstyn, and co-host, Jess Hegarty, dish on all things plants! Jessica leads product innovation for the PlantStrong food line and, together with Rip, they provide a peek behind the curtain on plant-based food headlines, market research, ingredients, and cooking inspiration. Plus, you'll always walk away with a recipe or two to share with your friends and family. In Episode 4, Rip and ...
Aug 03, 2021•58 min•Season 3Ep. 101
Darin Olien is the "Superman of Superfoods" and the "Indiana Jones of the Best Ingredients" on the planet. For over 20 years, he has literally roamed the world - and you already know this if you watched Season One of his Netflix docu-series with Zac Efron, “Down to Earth,” where they traveled the planet to explore the secrets of good health, longevity, and sustainability. Olien is also the author of the NY Times best-selling book, “SuperLife: The five fixes that will keep you healthy, fit and et...
Jul 29, 2021•1 hr 11 min•Season 3Ep. 100
If you think one person can't make an impact, think again. In 2016 at the young age of 54, former Brooklyn Borough President and now New York Democratic Mayoral Candidate, Eric Adams, listened as his doctor gave him a grim diagnosis of Type II diabetes. Sadly, he felt it was an inevitable fate because of rampant family history. What didn’t sit with him was relinquishing control of his health and realizing that he was going to be on medication for the rest of his life as his body continued to det...
Jul 27, 2021•45 min•Season 3Ep. 99