957: Global Perspectives On Plant-Based Diets And Inequality by Emily Styrka at ProVeg.org

Global Perspectives On Plant-Based Diets And Inequality

“As the  world’s population continues to grow, ensuring fairer and more sustainable food distribution will increasingly become a challenge. A shift towards plant-based diets will help to create a more equitable world and a more sustainable food system – for everyone.”

Written by Emily Styrka at ProVeg.org

#vegan #plantbased #plantbasedbriefing #proveg #foodjustice #worldhunger #sustainablediet

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Original post: https://proveg.org/news/human-rights-day-global-perspectives/ 

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ProVeg International is a food awareness organization striving for a world where everyone chooses delicious and healthy food that is good for all humans, animals, and the planet. Their mission is to reduce the global consumption of animals by 50% by the year 2040. They aim to transform the global food system by replacing conventional animal-based products with plant-based and cultured alternatives.

ProVeg works with international decision-making bodies, governments, food producers, investors, the media, and the general public to help the world transition to a society and economy that are less dependent on animal agriculture and more sustainable for humans, animals, and the planet.

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