Episode 3 – Zachary Reed, PhD – Food Science
Mar 15, 2017•1 hr 15 min
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Episode description
Zach Reed wasn’t the best student in HS or early on in college, it also didn’t help that he had to fight cancer. But it was a food science class that helped defined his PhD journey. It was also advantageous that Zach likes to cook and enjoyed his chemistry classes. These were the perfect ingredients for a PhD in Food Science.
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