New World Voices With Peggy Liu, Chairperson of JUCCCE + Greening China

Our future relies on our ability to value our lives. Food is the gateway to understanding how to value oneself and our connection with nature. In this rich interview, Peggy shares how to scale our efforts as change agents and breaks down specifically what love has got to do with it.

Peggy Liu as Chairperson of JUCCCE, is one of the leading catalysts of a green China and consults companies and governments on sustainability and cross-cultural collaboration with China. JUCCCE is an environmental organization that has been at the heart of the greening of China since 2007. It is most noted for accelerating societal-scale change in diets, sustainable cities, sustainable consumerism, and smart grid with its multi-sector, cross-border convening power.

She is a consultant on market entry into China to companies such as Duke Energy and governments such as New Zealand Trade and Enterprise, and consults on sustainable market innovation for companies such as Unilever and Danone.

Peggy has a passion for connecting personal and planetary health. Her life goal in childhood was to use technology to improve the living standards of people around the world. She believes that the most helpful skill is heart-based storytelling, that cultural translators will have the most important roles of the next generation, and that those who can create a better-shared future, should. 

Her Website: https://www.juccce.org/