Laddoos: For Lords and Mortals

The Gourmands and Geeks; the 2Gs, Sadaf and Archit are here to sweeten your lives with a discussion on laddoos in this week’s episode. They discuss the origins of laddoo as a health food, some of its most iconic versions and ponder over questions such as: should laddoo be India’s national sweet? Why do we now make laddoos mostly with refined sugar? Is laddoo an aphrodisiac? Why would someone name their shop ‘Thaggu Ke Laddoo'?

Important links to geek out more:

• KT Achaya’s A Historical Dictionary of Indian Food

• Laddoo: Temptations That Were Born As Tonics

• The Sugarcane Mafia and Big Seed Multinationals Rob Marathwada of its Lifeline

• How to harness the pratfall effect

You can follow Sadaf Hussain & Archit Puri on their Instagram handle:

@sadaf_hussain @thehustlingglutton

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