#107 Foods That Define the Lone Star State, Volume 1: TEXAS RED CHILI - podcast episode cover

#107 Foods That Define the Lone Star State, Volume 1: TEXAS RED CHILI

Aug 19, 202428 min
--:--
--:--
Download Metacast podcast app
Listen to this episode in Metacast mobile app
Don't just listen to podcasts. Learn from them with transcripts, summaries, and chapters for every episode. Skim, search, and bookmark insights. Learn more

Episode description

I wonder if you knew, the Texas Legislature officially proclaimed chili as the state dish of the Lone Star State in 1977?

Trust me, there’s more to it, and today we’re deep diving into the devotion and the history of Texas Red.


THE OG TEXAS RED RECIPE:

https://www.insidehook.com/article/food-drink-texas/competition-style-texas-chili-recipe-no-beans

For the best experience, listen in Metacast app for iOS or Android
Open in Metacast
#107 Foods That Define the Lone Star State, Volume 1: TEXAS RED CHILI | Mitch Wonders podcast - Listen or read transcript on Metacast