What Makes a Great Story? Behind the Internship Ep 2
Episode description
Go behind the scenes at HRN with Behind the Internship where you’ll find out what it’s like to become a podcast producer for HRN’s flagship show, Meat + Three. Tune in to the second episode and find out how Sophia Hooper, Danielle Flitter, and Addison Austin-Lou, three interns in HRN’s Research & Radio Internship Program, are doing in the first few weeks of their training session! Hear about their first steps into podcast production and see what it takes to begin a career in the food media world.
Links:
Sophia Hooper’s Bio
Danielle Flitter’s Bio
Addison Austin-Lou’s Bio
Behind the Internship is produced by Rachael Markow and Taylor Early, and engineered by Armen Spendijan.
Heritage Radio Network is a listener supported nonprofit podcast network. Support Meat and Three by becoming a member!
Meat and Three is Powered by Simplecast.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.