85. The Guy Behind Some Of Your Favorite LA/OC Restaurant Concepts: Andy Nguyen

85. Los Angeles and the OC are home to some of the most unique and innovative restaurant and eatery concepts in the world. And entrepreneur Andy Nguyen is the co-founder of some of our favorites. From After's Ice Cream, Portside Fish Co, Dough and Arrow, Matte Black Coffee and many more, if you’re a foodie you have likely tried a dish and shared it on Instagram that originated in Andy's imagination. And now he and his team have stepped it up even more with their opening of an entire upscale food hall in the OC with carefully curated eateries and next level vibes. On this episode of the LA Hackers Podcast Andy shares with us his journey into the restaurant world, how he has been able to achieve such massive success, some great entrepreneurial tips, his huge plans for the future and so much more. Find and follow Andy's adventures here: https://www.instagram.com/andythenguyen You can find more LifeHacksLA at:   www.lifehacksla.com     www.instagram.com/lifehacksla    www.lifehacksla.com/lahackersclub