I am releasing all of season 2 because business has picked up for me over the last year or two and I've gotten behind on these episodes. Writing in depth reflection on my experiences at the time of these recordings takes a lot of time. If you like the reflections maybe I can do those in a recorded form instead? Let me know what you think.
I am releasing all of season 2 because business has picked up for me over the last year or two and I've gotten behind on these episodes. Writing in depth reflection on my experiences at the time of these recordings takes a lot of time. If you like the reflections maybe I can do those in a recorded form instead? Let me know what you think.
I am releasing all of season 2 because business has picked up for me over the last year or two and I've gotten behind on these episodes. Writing in depth reflection on my experiences at the time of these recordings takes a lot of time. If you like the reflections maybe I can do those in a recorded form instead? Let me know what you think.
It has been a year and a half since Learning to be a Food Entrepreneur season 1 ended. During season 1 I wanted to start exploring my path as an entrepreneur, but did not know exactly where to begin. I decided to fill my days with what ever tasks I could, and researched cryptocurrency in an attempt to start gathering equipment I might need for a food business. At the end of season 1, I was headed to The Local Food Center in Missouri to learn more about what it took to run a food business. Season...
Hello, I wanted to address that I am a few days later than I'd like to be with this post. I recorded this episode as episode 9, but when I started uploading the podcasts I ended up combining episode 6 and 7 into episode 6 pt.1 and 6 pt. 2. That is why this is 'Learning to be a Food Entrepreneur Episode 8' and not episode 9 . In This Episode There were a ton of updates in this episode that I briefly go over. First and foremost I updated my sound equipment! If you think the pop filter and mic stan...
In Episode 7 of Learning to be a Food Entrepreneur, I talk about experimenting with making Lacto-fermented pickles and performing some market research. I was really interested in learning about lacto-fermented pickles because I had been reading some articles about the potential benefits that lacto-fermented foods may have on gut health. So I decided the way I wanted to explore and learn more about lacto-fermented pickles was to make them myself. To do this, I split my approach into three categor...
This is pt. 2 of Episode 6 In this episode I dive in to what my plans were for the camera I purchased. I also talk about how I organized the files, content, and ideas that I come up with. Every Sunday evening around 5pm I started doing an internet broadcast I called 'From The Ground Up: Lazy Sunday Broadcast'. It started off as an experiment where I would play music from artists I met through blogging. After a while the show transformed into a broadcast where I would share my entrepreneurial jou...
At one point in this episode I mention “I’ll just edit it out” but when I decided to start uploading these I decided to leave them as raw as possible. This way I could practice the quality of my speaking, and the listeners could hear the any progress I make over time. In this episode (November 16, 2017) I go through everything that happened since the previous recording on october 16th 2017. At the time of recording this podcast, I purchased my first camera. It was a Cannon T6i package from Amazo...
Let me try to untangle what was going through my mind at the time of recording this episode. Listening to this episode I remember what I was thinking very clearly, however, I remember when the microphone got in front of me and I began recording my thoughts my communication was not the best. At the time of recording this I had created a list of my long term goals and a number of smaller short term goals using the 'Notes' App on my iPhone. My primary long term goal at the time of recording this wa...
In this episode I talk about how I began learning more about food additives and reading about how the FDA classifies the safety of certain food ingredients. One of the things that stuck out to me is how vague the language that the FDA uses can be sometimes. I go on to give some examples of how certain food ingredients have been rated by the FDA for consumer safety. I also touch on my approach to increase the quality of my blogs/photos/audio in order to increase the amount of disposable income av...
In this episode I talk about a book list I started creating, I also give a summary of my experience exploring cryptocurrency. To reflect: By this time I had figured out my approach in cryptocurrency and it came down to executing in order to keep collecting as much as possible. My goal at the time was to purchase a camera with cryptocurrency in order to improve the quality of my blogs in hopes of earning more cryptocurrency. I was still relatively new to Louisville Kentucky (where I was living an...
In this episode I briefly stumble and then begin explaining my origins in the Cryptocurrency and Food Science space. I share one of the experiences that made me passionate about the Food Industry. To reflect: I was and sometimes still am nervous about sharing my thoughts/ideas publicly to people that I do not know. But in this video I tried to force myself through that and share some of my experiences that lead me to be passionate about food & entrepreneurship. At the time getting a camera w...
In this episode I fumble through the very first audio diary I ever recorded. To reflect: Back then I remember being a lot more nervous to talk to the world about what I am doing and what I want to accomplish. There are moments where there is dead air, moments where I repeat myself, moments when I cough and hiccup into the microphone. Overall the quality is not good. At the time I was learning a lot about cryptocurrencies and had very big ideas of the potential growth. If you listen to this you w...
In this episode I introduce Learning to be a Food Entrepreneur. I talk about the purpose of this podcast, the format and the overall goal of Learning to be a Food Entrepreneur.
