¡Al Chile! - Chilis: Straight to the Point - podcast episode cover

¡Al Chile! - Chilis: Straight to the Point

Apr 05, 202230 minEp. 104
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Episode description

Chili pepper is so common in Mexican food, that the first question many people ask before taking a bite is “It is spicy?” In this episode, we explore Mexican chili peppers, where they come from, which ones are the hottest, and much more. ¡Al chile!

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¡Al Chile! - Chilis: Straight to the Point | Learn Spanish and Go podcast - Listen or read transcript on Metacast