Žganjekuha na Slovenskem
Nov 12, 2024•54 min
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Episode description
Naši kraji so bogati s sadjem, zato se je v kotlih jeseni znašlo fermentirano sadje in potrpežljivi izdelovalci žganja so iz njega pridobivali bistro tekočino z navdušujočo aromo ostrega okusa.
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