Nourishing Traditions and Lacto Fermentation
Dec 13, 2010
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Episode description
[audio:http://hughstimson.org/wp/wp-content/uploads/2010/12/AnnArborCalled-ep1-128.mp3|titles=Ann Arbor Called – Episode 1] Jeff, David, and Mark interview Francis Farmer about Dr. Weston A. Price, a UM grad who studied healthy traditional people. We learn about how the microflora in our guts are an integral part of our lifeforms, that we should eat lacto-fermented foods and properly sourced/prepared saturated fat, and more […]
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