7 generations of inspiring hospitality with Matt and Anthony Woodhouse #3
Episode description
Few family businesses can say they have spanned 7 generations; such is the feat achieved by Hall and Woodhouse, brewers of award-winning Badger Beers and owners of over 250 pubs around the country.
Taking the reins of H&W upon the sudden passing of his brother, Executive Chairman Anthony Woodhouse recalls his father’s advice on the business’ true purpose, and sets a high bar for his son Matt who serves as Commercial Manager.
Family values pump through the veins of the business, treating employees like family and maintaining their big mission: to make people’s day, from the top to the front line. Find out the lessons that only 244 years can teach, and what’s next for Hall and Woodhouse, on the next episode of ‘It Runs In The Family’.
This episode covers:
- Employing the best people in the business, not just providing jobs for family members
- Taking on a leadership role in light of a family passing
- Keeping healthy separation between father and son in the business
- Ensuring continuous innovation to stay relevant in the industry
- Giving your team the right environment in which to thrive
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