(Bishul Ep. 20) (#23) Understanding the concept of "davar lach" and "davar yavesh"Apr 14, 2021•9 min•Season 1Ep. 20
(Bishul Ep. 18) (#21) More issues which might come up with a cholent potApr 13, 2021•10 min•Season 1Ep. 18
(Bishul Ep. 17) (#19) Can I pour water into a pot of cholent that is starting to burn?Apr 13, 2021•10 min•Season 1Ep. 17
(Bishul Ep. 16) (#18) Dealing with FULLY COOKED foods on top of the flameApr 13, 2021•10 min•Season 1Ep. 16
(Bishul Ep. 15) (#17) When and how am I allowed to serve from over the flameApr 13, 2021•10 min•Season 1Ep. 15
(Bishul Ep. 14) (#16) When and where could I mix serve clear liquid foodsApr 12, 2021•10 min•Season 1Ep. 14
(Bishul Ep. 12) (#14) How to deal with the hot part of the blech that is not over the fireApr 12, 2021•9 min•Season 1Ep. 12
(Bishul Ep. 11) (#13) Understanding the 3 separate areas on top of a blechApr 12, 2021•9 min•Season 1Ep. 11
(Bishul Ep. 10) (#11) Serving and mixing completely cooked foods on a blech or counter (part 2)Apr 12, 2021•9 min•Season 1Ep. 10
(Bishul Ep. 9) (#10) How and when can I serve completely cooked foods on a blechApr 12, 2021•9 min•Season 1Ep. 9
(Bishul Ep. 6) (#5) Mixing and stirring foods which are not fully cooked (part 2)Apr 12, 2021•9 min•Season 1Ep. 6
(Bishul Ep. 5) (#4) Mixing and stirring foods which are not cooked on ShabbosApr 12, 2021•8 min•Season 1Ep. 5
(Bishul Ep. 4) (#3) Kiruv habisul (speeding up the cooking process) and mixing and stirring foods on ShabbosApr 12, 2021•7 min•Season 1Ep. 4
(Bishul Ep. 3) (#2b) Moving food closer to the fire. Kiruv habisul or memahar habisul. (Pt 2.)Apr 11, 2021•4 min•Season 1Ep. 3
(Bishul Ep. 2) (#2a) Moving food closer to the fire. Kiruv habisul or memahar habisul. (Pt 1.)Apr 11, 2021•4 min•Season 1Ep. 2