S3 Ep1: Chris And James Tanner

Thanks for listening to Grilled, we talk to the UK's best chefs every week so make sure you follow us so you don’t miss out on the latest episode.We talk to brothers Chris and James Tanner about running a family business, they tell us about why the relationship works and share stories from working with the Rouxs and their 22 years in business together. If you enjoyed this we will be uploading a new episode each week - if you are not already become a member of The Staff Canteen and keep up to date: www.thestaffcanteen.com/index/registerPlease support us if you like what we do: bit.ly/TSCContribute

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