Allyssa Floyd: Chef and the Blogger
Jun 30, 2020•36 min
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Episode description
In July 2019, after receiving some devastating news from her doctor, Allyssa Floyd decided to channel her energy by cooking through more than 185 recipes in Vivian Howard's Deep Run Roots cookbook.
In less than a year, she has cooked through every recipe. Listen to hear why she did it and what she's learned both in the kitchen and about herself.
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