Food for Thought
Nov 17, 2021•1 hr 2 min•Ep. 63
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Episode description
Cryptocurrency’s future, fossil fuels and alternate energy sources, the humanitarian crisis in Ethiopia, a new university devoted to academic freedom emerging deep in the heart of Texas, plus ethnic food as the gateway to a better understanding of economics and immigration: all are part of a multicourse intellectual feast featuring Hoover senior fellows Niall Ferguson, H. R. McMaster, and John Cochrane, with their guest, George Mason University economist/blogger/podcaster/foodie Tyler Cowen.
Recorded November 9, 2021
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