Cheesemaker Jonny Crickmore on making a French-style cheese in Suffolk
Jul 18, 2023•37 min•Ep. 292
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Episode description
Farmer turned cheesemaker Jonny Crickmore tells Tom Kerridge the story behind this Brie-style cheese, made in Bungay, Suffolk. Find out how to pronounce it, plus the process behind creating a cheese that's beloved by locals and cheese aficionados everywhere.
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