An Italian Author in China on Food Shocks, Expat Life & Writing Abroad
Episode description
Love, loss,new beginnings, it's what we think of when we dream of moving abroad. But what about expat circle gossip or food culture shock moments. We rarely talk about those moments. Author Antonella does though, in her touching book, Parsley & coriander: Life in China with Italian flavor, which is set in Suzhou, China. Join us for the wild ride.
Antonella's website: https://www.mimicostalunga.it/
Traveling Mailbox: https://travelingmailbox.com/?ref=3422
🔥 Grab some Geopats merchandise: https://geopats.tpopsite.com/
🤸🏽Music from
Damon Castillo: https://www.damoncastillo.com/ and Key Frame Audio , https://keyframeaudio.com/
🤸🏽 Need help with your podcast: https://www.saneandsimplepodcasting.com
Top 3 services that have help me while living in different countries: Affiliate links so I'll get a small commission.
🔥 Traveling Mailbox: scan/forward postal service for Americans. It's saved me time, money and headaches.
https://travelingmailbox.com/?ref=3422
🔥Chase Sapphire Credit Card: annual fee, NO currency conversion fee. Used this in many countries globally.
https://www.referyourchasecard.com/19Q/MDNYO68N38
🔥 Stackry: Shop in the U.S. and have the items shipped internationally.
https://www.stackry.com/register?referral=7118738